Bosco Gerolo Valtrebbia

Loc. Gerolo, 29029, Rivergaro, Italy

🛍 Gelato, Italiano, Barbecue, Fast Food

4 💬 722 Bewertungen

Adresse: Loc. Gerolo, 29029, Rivergaro, Italy

Stadt: Rivergaro

Menü Gerichte: 10

Bewertungen: 722

Webseite: https://www.boscogerolovaltrebbia.it/

"Local located in the Piacenza countryside. The restaurant is located in a farmhouse and has ample parking. On Sunday lunch the restaurant was full. The starter of cured meats, cheeses and fried dumplings was very good, but we would have expected larger portions. The beef with polenta had a lot of fat. The tiramisu was the best food. Very quick service. Service: Dine in"

Ganze Speisekarte - 10 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Arabic Dishes

Reis

Gnocchi

Pasta

Hauptgerichte

Vorspeisen

Frittierte Teigtaschen

Gabriele Gabriele

It's a real farm

Adresse

Karte anzeigen

Bewertungen

Emanuele
Emanuele

Food: 4 Service: 4 Atmosphere: 4


Silvia
Silvia

Food: 5 Service: 5 Atmosphere: 5


Luigi
Luigi

Food: 4 Service: 4 Atmosphere: 4 Speisekarte ansehen


andrea
andrea

Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 5


Mazen
Mazen

Everything was very nice and good, especially the food and the environment Food: 5 Service: 5 Atmosphere: 5


paolo
paolo

The sliced and sliced duck were excellent, the prices were absolutely honest, we had a very good time. Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Speisekarte ansehen


Paolo
Paolo

Good farm suitable for children and families with animals and games. Certified gluten-free Excellent appetizers. Dietary restrictions: Gluten free Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 4 Atmosphere: 4


Riccardo
Riccardo

Quiet and nice place to eat lots of fresh and quality products. Parking: Free private parking. Kid-friendliness: Lots of open air space and the possibility of seeing many animals. Service: Dine in Meal type: Dinner Price per person: €10–20


Sharkholidays
Sharkholidays

Local located in the Piacenza countryside. The restaurant is located in a farmhouse and has ample parking. On Sunday lunch the restaurant was full. The starter of cured meats, cheeses and fried dumplings was very good, but we would have expected larger portions. The beef with polenta had a lot of fat. The tiramisu was the best food. Very quick service. Service: Dine in Speisekarte ansehen

Kategorien

  • Gelato Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.
  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito! Speisekarte ansehen
  • Barbecue Genießen Sie die rauchigen, saftigen Aromen unserer Grillköstlichkeiten. Von zarten Rippchen bis hin zu saftigem Pulled Pork - jedes Gericht wird mit unseren charakteristischen Saucen zur Perfektion gegrillt und bietet einen wahren Geschmack des Grillhimmels.
  • Fast Food Genießen Sie eine Vielzahl von schnellen und köstlichen Mahlzeiten, die sich perfekt für unterwegs eignen. Von saftigen Burgern und knusprigen Pommes Frites bis hin zu erfrischenden Getränken – unser Fast-Food-Menü stillt Ihre Gelüste mit schnellem Service und unwiderstehlichen Aromen.

Ausstattung

  • Parcheggio
  • Posti A Sedere All'aperto
  • Speisekarte
  • Accessibile Alle Sedie A Rotelle
  • Menü

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"We booked for 7 for a Sunday at lunch. Upon arrival we order 5 appetizers asking if 2 instead of the meat could have the cheese, after receiving everything except the cheese we ask again, we are told that it is out menu, we order it however again....mai arrived... We then order a first bis (on the menu there were 4 first ones), tortelli and ravioli, after a while they tell us that the ravioli are finished, in their place we ask the pi would, after we arrive at the table a bit of tortelli, a little more would and a little ravioli. The tortelli were cold and hard, ravioli very much joined. We order therefore (the portions are not abundant) roasted potatoes and 2 portions of lamb chops, after which the waitress returns to tell us that the ribs are finished...May of potatoes were raw. Instead of still wine came sparkling, at first instead of 3 bottles of water arrived 2. I think that Sunday at lunch you should not stay without the dishes of the menu and the waiters should know what is and what is not there...In the account then we were charged for the first bis as 14 portions, but the amount eaten were certainly not two dishes... seen that then we ordered second and sweet... Really a bad experience considering the excellent quality of the farms of the area...I hope for them that it was only a day no, but we will not come back for sure."