Buena Vista - Speisekarte

Great food! A must if you are in the area . We had the solomillo cerdo and the pechuga de pollo a brasa , all very good. Recommended.

Wonderful views across the valley from our outside table. Starters were small but tasty and the rib of beef from the grill was very good.

excellent food, meat on your spot and fresh salad, and a lot. the staff cheered with tips around a possible purchase of home. we recommend it cordially!

Rico y sabroso todo ! Muy abundante los platos , excelente atención y muy buena vista . Nos dejaron ir con nuestras perritas y también las tendieron de maravilla .

We needed to grab a bit to eat as we were heading into Marbella. Out road trip was coming to an end. Decided to stop off her and we were pleased we did. Great views, excellent wine and the food was fab. Took a little while to arrive, but it was worth the wait. i had the lamb skewers and Ox burger. Both highly recommeneded

We arrived at 2100 on a Sunday night and thought it was too quiet yet around 2130 the terrace filled up. Great friendly service. Nice views and very good food. The octopus with kimchi mayonnaise is truly delicious and he other dishes were good too. Recommend for some good food in a friendly atmosphere, plus some mountain air as well

Fuimos el martes sin reservar, nos sentamos fuera del sol ya que era un día maravilloso. Pedimos ensalada de tomate con aguacate de la tierra, croquetas de roquefort y membrillo y también de jamón, paté de la casa con mermelada casera y tostadas, y para terminar una entrecota de 400 gr. Todo estaba delicioso. Las raciones son abundantes y el tratamiento de Andrea y la otra chica que nos asistió es maravilloso!!! Restaurante con buena comida, buena atención y muy buenas vistas!!! Recomendado

El restaurante está justo en su servicio al cliente y servicio de comida, pero en la carne que tiene peso debe utilizar una escala delante del cliente mostrando la pieza antes de cocinarla. De esta manera será más difícil que ocurran errores como en mi caso, donde habían contado 50 euros por un intercot que sería menos de la mitad. Finalmente, el error se fijó, pero, como se indicó, es esencial pesar la carne delante del cliente cuando el precio es de peso. Por otro lado, es mejor servir la carne y la salsa separada, o al menos preguntar al cliente antes de servir la carne con la salsa anterior, que no tiene sentido cuando es a la sartén.

Stopped here for lunch after a trip up to Lentegí. We ordered a local beer which came with tapas (free) while perusing a fairly extensive menu. It being a grill restaurant, I chose brocheta de pollo (chicken kebab) which arrived with a very generous portion of lovely, crunchy game chips, much to my delight! My husband opted for a scrambled egg dish with jamón and baby broad beans. It wasn't what he expected but he enjoyed it nonetheless, and I certainly enjoyed mine! Bill was just €32 but we didn't have pudding (too full) or coffee (don't drink it). Friendly obliging staff and, as names suggests, a lovely view though partly obscured by a mesh barrier.