Cacio E Pepe Di Federici Antonio

A good appetizer, then I wanted to taste Grandma's bean soup Pane wet with canned beans......I don't recommend it to anyone. It is difficult for me to give a positive review, but I think Mr. Antonio should take this disgusting soup out of his menu.

suitable place for those seeking home cooking. local and delicious dishes are always found. the staff is very attentive and friendly, very sweet people ready to please every request. the day after New Year we also offered typical Christmas cakes. Good

Service and kitchen CASERECCIA, prices in the norm, good food, lacks a little CALORE but not as heating, a female presence and a little warm color on the walls would do so. As my opinion I recommend to check in person. I allow myself a tip on Grandma Teresa's soup, great, but served in a bowl would be spectacular. Speisekarte ansehen

During a business stay, we went with colleagues randomly to this restaurant. Antonio, the owner and chef, is an exquisite and fantastic person! He welcomed us with great care to meet our demands. Exquisite and unusual food as manual. We tasted the horse dish battle, cacio and pepper, inarrivable! Congratulations to Antonio and his family! Recommended!! !

A restaurant show, I've never felt so special in any other place in my life. I would certainly return to it, because they are very precise and organized. No problem in the service and excellent with the times of management kitchen and room. The dishes came out with precise and very good times and I never ate so well in my life. My first time here and I already feel at home. I suggest we go without doubt.

Starting from Milan with destination Calabria we stopped for a stop in Sezze, here we dined at Cacio and pepper. We felt immediately at ease for the friendliness of the owners. Very kind, they have satisfied the demands of the children. We ordered the cacio and pepper, charcoal and dazzle to the pan. As a contour potatoes, olive oil and chicory. For classic tiramisù dessert and the variant to black cherry. All outstanding!! Thank you for everything Speisekarte ansehen

I happened almost by chance a few days ago and I found myself great. Friendly owners, safety measures Covid-19 scrupulously respected, spaghetti cacio and pepper and spectacular carbonara, delicious the soup of beans with bitter chicory of contour (aprezzabilissima, if you like the genus) cotoletta of chicken breaded excellently (for nothing greased). Absolutely popular prices, perhaps also to entice frightened customers from the pandemic: menu at 12 euro. Having added a coffee and a bottle of Coca cola, the total account (in two) was 28 euros. You wait a bit, because nothing is precotto, everything is cooked at the moment. At the exit we were delivered an envelope: to open in July if you re...

Personal opinion: We stayed in this quiet restaurant x Easter day attracted to your site fb from a good menu. Eating from 'antipasto to dessert on this occasion I would say good nothing to say, kind person and helpful. The service at the tables, between one course and the other was a bit slow but these days happened to me worse and x regarding the portions in the dishes we say were not exciting as those sponsored on tripadvisor, they were a middle way... So I was expecting it differently but one can say but x 25 euros what do you want especially on these occasions of celebration? So it would be x me to evaluate in non-party days and anyway at the price you must also settle, unpretentious and...

30€ in August (and I want to pay also 100€ we can stay for the holiday but for a menu like.... By 13 to go out at 15:40 Antipasto three slices of bread and (5g scarce slice a slice of capocollo, a slice of cheek, a slice of eurospin mortadella, 10g of pecorino, a mozzarella cherry from 15g 5 olives in brine 1 bruschetta with discarded tomato, 1 mestole of beans to the cusk, a wet mesto. After 40 minutes The first I did not eat for my taste, After another 40 minutes the second first cannelloni to the meat duly empty. After another 40 minutes a dish with a small piece of chicken a small piece of bark and a luganic sausage from supermarket and a tablespoon of boiled potatoes and filled with bro... Speisekarte ansehen