Canard & Champagne - Speisekarte

57 Passage des Panoramas, Paris, 75002, France

🛍 Glace, Viande, Français, Européen

4.5 💬 6422 Bewertungen
Canard & Champagne

Telefon: +33981839569,+33983300686,+33890210162

Adresse: 57 Passage des Panoramas, Paris, 75002, France

Stadt: Paris

Gerichte: 23

Bewertungen: 6422

Webseite: http://www.frenchparadox.paris

"We (my husband and me) have come across with this restaurant from TripAdvisor and would like to give it a try during our Paris stay. It's located in the hearth of Passage des Panormas. We didn't make any reservation and fortunately we could get a table with no hassle. As we didn't read / speak French, a server named Mathieu greeted us with a friendly smile and introduced us with the signature dishes on lunch menu. I had ordered the set including a seasonal salad, duck confit with carrot purée as side dish and chocolate mousse, while my husband had ordered duck breast and French fries as main. All food were very delicious especially the duck confit which the crispy skin was tasty into the meat as well, very recommended. Mathieu was the most attentive server we have ever had. What a lovely person! We chose to re-visit this restaurant in 5 days and the tarte au citron was something you could not be missed also. Overall, it's not only the yummy food for why we love this restaurant but also the experience is one thing that makes it so good. We shall be back - for the duck dishes and Mathieu ;-)"

Speisekarte - 23 Optionen

Alle Preise sind Schätzungen.

Henning Henning

Best duck confit I've ever had! This restaurant left me craving duck confit ever since.

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Bewertungen

Krista
Krista

My favorite meal in Paris!! We went there for lunch, and had a great meal at a great price.


Ansgar
Ansgar

One of my favorite meals in Paris The restaurant is located in the Passage of Panoramas, which is easy to miss but so so charming.


Sébastien
Sébastien

I really recommend this place! the food was fantastic and the staff was super gentle and polite, very attentive to details. I had a wonderful dinner, thanks all the waiters and the manager :)


Annika
Annika

I had foie gras and filet de canard with some carrots purée and mixed salad. Good quality, and the canard was really perfect. The potentially good profiteroles were totally spoiled by the ice cream instead of a decent cream.


Nels
Nels

Everything is duck. Although I'm not a big fan of duck, I tasted one of the best burger in Paris.We tasted almost everything in the menu and everything was better than the other.Chocolate muse is must.Service is also very friendly and helpfull.Thank you for everything.


Antonio
Antonio

Visited this lovely restaurant a couple of days ago for their Sunday brunch, a must-do if you are in Paris over a Sunday. I started with a buttery avocado on toast with ricotta and a mango vinaigrette followed by the best duck breast I have had, as my mains. Finally, a delicious Mousse au chocolate for dessert, and all this washed down with some great Champagne!!!


Alfons
Alfons

Even without a reservation it was easy to get a table (Tuesday) from where we could experience the great ambience of this restaurant tucked away in a bazar-like alley. We ordered the foie gras as a starter and the duck burger and the duck confit as our main dishes, all of which tasted amazing. Aside from the excellent dishes, the sides were surprisingly good as well (a bit of salad, fries and some sort of mythical carrot sauce) Apart from the food, the service was welcoming and helpful. A solid experience, will definitely visit again.


Valerie
Valerie

While being educated on the terminology cru and cuvee by our friendly waiter we opted of a three course dinner which was recommended to us by friends. The froie gras as my starter was delicious! The French paradox burger the best and the chocolate mouse with salted crust was a very appropriate ending for the course. We made a reservation at 19:00 which at first seemed not necessary but the restaurant quickly filled up and became very lively. Sitting outside was great because of the nice view down the passage. I recommend this place for everyone who like to celebrate a bit. The champagne makes the experience worth every penny.


Jose
Jose

We (my husband and me) have come across with this restaurant from TripAdvisor and would like to give it a try during our Paris stay. It's located in the hearth of Passage des Panormas. We didn't make any reservation and fortunately we could get a table with no hassle. As we didn't read / speak French, a server named Mathieu greeted us with a friendly smile and introduced us with the signature dishes on lunch menu. I had ordered the set including a seasonal salad, duck confit with carrot purée as side dish and chocolate mousse, while my husband had ordered duck breast and French fries as main. All food were very delicious especially the duck confit which the crispy skin was tasty into the mea...

Kategorien

  • Glace Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.
  • Viande Entdecken Sie unsere köstliche Fleischauswahl mit fachmännisch gegrillten Steaks, zartem Huhn und geschmackvollen Lammgerichten, die alle bis zur Perfektion gewürzt sind für ein unvergessliches Esserlebnis.
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.

Ausstattung

  • Sièges
  • Serveurs
  • Terrasse
  • Livraison

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