Casa Curro - Speisekarte

very well. some outstanding dish. it is worth going to eat there. also, very good attention.

very good and abundant tapas. the very friendly and attentive staff. it is worth going on purpose there!

exquisite all the tapas, exceptional the venado in pineapple sauce. all with attention, good to do and miguel humor. we had a great time

wide variety of tapas. When I say big, I mean at least 100 different tapas. They don't always have everything, but they're the least. They're big covers.

a fabulous place to stop and eat, a very nice atmosphere and the waiters who attended us miguel and maria super attentive and pleasant. I repeat as soon as I can.

We were recommended in a bear, and the truth is that we loved it, we ate a tuna that recommended us the very good waiter and swordfish, all riquoise, before some eggplants to the honey that were luxurious

very good kitchen at an unbeatable price. In my case I recommend the bull's tail. spectacular dish with a preparation, taste and texture of the best I have tried. and everything in price. good service and very cozy. highly recommended if you go on a trip, eat here and visit something at least of this town so unexpected for travelers.

on Tuesday I was having lunch at home. Once more teresa jiménez showed us again that it is an excellent kitchen where joy reigns, intelligence and skill at the time of creating exceptional dishes, simple and super achieved. There certainly the drop for the well done work is very present. The unbelievable price, low, very low for those who live in marsh and its cost repeat

We were friends to have lunch at the weekend and the truth is that we were surprised by the number of people in the place, as well as the number of people who were waiting to take a table. The venue has two different spaces, one for reservations and the other in which the shift had to be expected. The restaurant was properly decorated with many photos of famous national and international characters. We asked for several rations to share whose amount was appropriate to the price. We ordered carrillada, adobo, chicken stuffed and bandaged, all accompanied by fries that were good were not the typical frozen. The meat was tender and juicy although in all the dishes it lacked salt, in some cases...