Ciasa Mata - Speisekarte

Via Pordenone, 68 SP31, 33070, Budoia Italia, Italy

🛍 Caffè, Pizza, Italiano, Mediterraneo

4.3 💬 3136 Bewertungen
Ciasa Mata

Telefon: +393381718852

Adresse: Via Pordenone, 68 SP31, 33070, Budoia Italia, Italy

Stadt: Budoia

Gerichte: 6

Bewertungen: 3136

Webseite: http://www.ciasamata.it/

"We start with food: you see clearly the search for quality food where quality and passion merge, giving a result of absolute value. Service: the service could, at first glance, be not exceptional and professional, but it is carried out with passion and love and this in itself is an added value. If I have to add a note, I would say that it would not be bad to wait a little more between one course and the other. Environment: the environment is very beautiful with large windows overlooking the mountains. A very pleasant environment where to taste quality food, with unusual combinations but precisely for this the result is of absolute level. Even the obvious wines are up to you."

Speisekarte - 6 Optionen

Alle Preise sind Schätzungen.

User User

cozy environment! the menu is delicious and to say little note! All exquisite! recommended!

Adresse

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Bewertungen

User
User

Special cuisine, good presentation of dishes and also well cooked. friendly and helpful owner, to try.


User
User

kindness and professionalism, combined with quality raw materials, make this place a destination to be saved!


User
User

As always. Come several times, it's always a security. Popular and important dishes. Gyoza with rain and ovet cooked at low temperature phenomenal.. but all the rest! Type of meal: Lunch


User
User

nice, clean and welcoming place . delicious food, high quality ingredients. you immediately perceive the presence of an innovative young chef who loves his work. We'll definitely come back.


User
User

Modern and welcoming place surrounded by the green of the pedemontagna. Menù curated and quality. Great service and price adapted to the quality offered. To recommend and to return. Price per person: €30–40


User
User

Excellent experience, special and innovative menu with excellent seasonal products and the area, presentation, service and courtesy of the staff more than excellent. Excellent wines, ribolla and cabernet. lovely place with mountain view. Price more than just. To return. Service: Dine in Meal type: Lunch


User
User

A special experience and definitely try again! Menu with original dishes and friendly staff. I took gyoza as an appetizer and as according to the chicken in sriracha sauce with basmati rice. . Good. Right price for quality maybe slightly small dishes but in general excellent experience we were all satisfied! Service: Dine in Meal type: Dinner


User
User

I had the pleasure of eating only twice in this restaurant, but it was enough. cozy and intimate place, the owner kind and so, we know to do with people and you see they love their work. Unfortunately, I don't have any pictures of the dishes because they were so good that they couldn't wait for the shot. but in addition to goodness they are very well looked after. a note of merit also to vegan dishes.


User
User

We start with food: you see clearly the search for quality food where quality and passion merge, giving a result of absolute value. Service: the service could, at first glance, be not exceptional and professional, but it is carried out with passion and love and this in itself is an added value. If I have to add a note, I would say that it would not be bad to wait a little more between one course and the other. Environment: the environment is very beautiful with large windows overlooking the mountains. A very pleasant environment where to taste quality food, with unusual combinations but precisely for this the result is of absolute level. Even the obvious wines are up to you.

Kategorien

  • Caffè Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!
  • Mediterraneo Genießen Sie das lebendige Wesen des Mittelmeers mit Gerichten, die von den sonnenverwöhnten Küsten inspiriert sind. Genießen Sie frische Oliven, lebhafte Kräuter, reichhaltige Olivenöle und eine Vielzahl von Meeresfrüchten und gegrilltem Fleisch.

Ausstattung

  • Vino
  • Caffè
  • Porta Via
  • Parcheggio

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"I recently had a business lunch with a colleague at Da Regina in Polcenigo. This is a quaint little restaurant located at the base of the Dolomites, featuring both seafood and meat dishes. The main dining room consist of about tables, adequately spaced apart...from each other to afford private conversation. It is the end of the winter season and the room was heated by a wood-burning stove. Another dining room opens up to a covered terrace outback for when the weather becomes nicer. Tables are covered with checkered tablecloths and the service ware (plates utensils) were nice. There is limited parking in a small courtyard, which could prove to be a problem on a busy day. I believe the woman who took our orders and served us was Regina, the owner, who was very gracious and accommodating. She brought us a colorful bouquet of fresh carrots and celery, accompanied with a flavored mayonnaise for dipping. We were not provided with menus which is often acceptable when dining in Italy. Regina asked if we were interested in eating seafood or meat dishes. We were interested in seafood so Regina commenced to recite what was fresh in the kitchen. There were several creative and tempting suggestions; however we selected the Paccheri with a Shrimp and Mozzarella sauce. Normally, one does not associate cheese with seafood; however this dish was excellent and featured a light seafood sauce that was worthy of using a piece of bread (scarpetta) to mop it all up. For our main meal, we enjoyed two Orata (Sea Bream fish) roasted in the oven with potatoes and herbs. Regina deboned and served the fish tableside. The natural juices from the fish and herbs greatly enhanced the flavor of the potatoes and were a nice combination. We had a little room for dessert; however, Regina sadly reported that she only had two desserts left which lead me to believe they may be leftovers and not very fresh. We passed on dessert and ordered cafes. Prices were reasonable and our meal, along with a couple of glasses of house wine and a bottle of water totaled Euro. I suggest you try Da Regina if you are in the area. I will return."