Country House - Milano (Speisekarte)

Telefon: +393388339743

Adresse: Via Riccardo Lombardi Al 19/10, 20153, Milano, Italy

Stadt: Milano

Menü Gerichte: 35

Bewertungen: 438

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Pasta

Spinat

Frischer Spinat, zart und aromatisch, ideal als Beilage oder gesunder Hauptgericht-Zusatz.

Spaghetti Alla Carbonara

Spaghetti mit Eiern, Pecorino-Käse, Guanciale und schwarzem Pfeffer für ein cremiges, herzhaftes Gericht.

Nachspeise

Tartufo

Eis-Dessert mit Schokoladenüberzug und einem Kern aus Sahneeis und Früchten.

Tiramisu

Köstlicher italienischer Nachtisch mit Schichten von Espresso-getränktem Löffelbiskuit und Mascarpone-Creme, bestäubt mit Kakao.

Hamburger Gr. 180

Pizza

Antipasti

Nudelgerichte

Hauptspeisen

Hähnchen

Huhn

Hähnchenbrust gegrillt mit Kräutern, serviert mit zartem Gemüse und einer cremigen Sauce.

Amerikanska Pan Pizzor

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Desserts

Rindfleisch

Vorspeisen – Appetizers

Klassische Pasta

Rindfleischgerichte

Gegrilltes Filet

Gegrilltes Filet, zart und saftig, perfekt gewürzt und serviert mit saisonalem Gemüse.

Salat

Gemischter Salat

Gemischter Salat mit frischem Gemüse, knackigem Blattsalat und einem leichten Dressing.

Vorspeisen

Fisch- Und Fleischgerichte

Unsere Empfehlung

I Secondi Piatti | Main Courses

Hauptgericht

Penne All'arrabbiata

Würzige Penne-Nudeln in einer pikanten Tomatensauce mit Knoblauch, Chili und Olivenöl.

Primi Piatti Di Mare

Hauptgerichte

Primi Piatti - Pastagerichte

Adresse

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"Un progetto originale ed una cucina tradizionale eccellente. Il locale è allestito secondo lo stile vintage anni '60 e propone dei piatti tipici della tradizione locale e non solo, il tutto incastrato in un contesto informale che ben si sposa con l 'ineccepibile professionalità dei due gestori. Ci siamo sentiti accolti ed ascoltati nelle nostre richieste. Il cibo era veramente ottimo nella sostanza, con un 'interpretazione del piatto ed una cura del dettaglio degni di nota. Prezzo decisamente in linea con quanto proposto. Assolutamente consigliato, torneremo sicuramente per provare altri piatti! Grazie :"

Da Vic

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"Excellent in everything The service was much appreciated, no invasion but with explanations of the one chosen. The chef's greeting both at the beginning and at the end is a sign of kindness. High quality food. I ate the best plate of spaghetti with garlic, oil, chilli, anchovies and bottarga. They are exceptional. The dishes are not abundant but enough to leave you more than satisfied. Small place with a few tables (which I prefer compared to large restaurants). This allows for greater attention to the customer. High prices....but quality and service has its cost. We will definitely be back Parking: Garage agreement for €10"

Trattoria De La Trebia Milano

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"Historic Milanese trattoria, with a suggestive environment, certainly well looked after and with a very rich cellar, full of wine labels from all over the world. Professional and extremely helpful staff; Excellent food and well served, highly recommended! Parking: Right in front of the restaurant there is a large secure, covered and obviously paid car park Service: Dine in"

Langosteria Café Milano

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"Chic restaurant which can accommodate guests until late and which agreed to move our reservation by half an hour. The service is very pleasant, professional and discreet, one of the servers helped us choose a nice bar to end the evening. The dishes are good and well presented. The menu offers different fish or seafood dishes, everything is fresh. The wine list (or rather the book) offers a lot of choice. A pretty little box of chocolate was offered to us at the end of the meal, we appreciated it!"

Joia

➤ Via Panfilo Castaldi, 18, Milan, Italy, Mailand

Speisekarte • Sano • Caffè • Pesce • Gelato

"Visited months ago The label of a vegetarian restaurant absolutely does not correspond to what Joia represents in the Italian gastronomic panorama. We are talking about the maximum expression of haute cuisine, overwhelming ideas, bold and unexpected combinations, exceptional raw materials, all served in an exclusive environment suitable for providing customers with a fantastic experience. Chef Leemann showed up in person to take the order and give his suggestions on the sequence of dishes. The service staff has always proven to be very prepared to answer all our questions or curiosities about the dish itself and this knowledge was not only the heritage of the waiter who brought the dish to our table and described it to us, but of all the staff who, even randomly, we stopped to ask for further explanation! The wine list was excellent from which we chose a Barbera d 'Alba by Bartolo Mascarello. But let 's get to the food. As entrees... and calling them entrees is definitely limiting! We were offered 2 wonderful tastings which unfortunately I cannot remember in their composition, but the first was a cream with carrot and rhubarb served in a mini terracotta vase, while the second appeared like a palette of colors where some fantastic raw materials sauces could be combined manually. My lunch then began with the Cantiam la montanara where, under a soft celery foam, there was a composition of green asparagus, spring onion and truffle on chopped borlotti beans. Fantastic dish, sublime with exceptional aromas!. I then continued with The navel of the world , a wonderfully plated dish where two types of rice are used, one as a base made with asparagus and watercress, and in the center a Venere rice cake finished on top with saffron almond cream . Finally I closed the lunch with a selection of 8 cheeses, some of which were truly exceptional, accompanied by jams/honey. Obviously the bill is in line with the proposal and with the experience. I must say that it was truly a pleasure and an honor."

Country House - Speisekarte