Creperie Le Chalut - Speisekarte

42 Rue du Port, 22430 Erquy, France

🛍 Cafés, Pizza, Européen, Français

4.2 💬 3323 Bewertungen
Creperie Le Chalut

Telefon: +33296724978,+33890719959,+33890719598

Adresse: 42 Rue du Port, 22430 Erquy, France

Stadt: Erquy

Gerichte: 4

Bewertungen: 3323

Webseite: https://www.facebook.com/lechaluterquy

"Good reception, pleasant and friendly service, rythmated to our convenience. The delicious cakes (at the goat crottin and carbonara), dessert apple pancakes and salt butter just what it takes (not peeling), very good as well. For 3, apero, cakes, desserts and coffee 83€."

Speisekarte - 4 Optionen

Alle Preise sind Schätzungen.

Jennifer Jennifer

Very good but the welcome can be improved

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Bewertungen

Jean-François
Jean-François

Small family crêpery with nice, good and affordable dishes.


Jean-Michel
Jean-Michel

Excellent pancakes and cakes, top service, very pleasant terrace.


Maëva
Maëva

Very good crêperie, pleasant welcome, personal, nothing to say I recommend !


Julien
Julien

Good reception, quick and friendly service. Good and well served pancakes and cakes.


Delphine
Delphine

Very good pancakes, we really enjoyed ourselves, top service and a great welcome! THANKS


Olivier
Olivier

Magic site, impeccable service, galettes and delicious pancakes. N hesitez pas, c is a safe value


Sandrine
Sandrine

This is where we have to go to Erquy. Quick service and very nice reception. Very good value quality price. I strongly recommend.


philippe
philippe

Welcome spontaneously pleasant and joyful of the patron saint (which is not always the case on the port... . Excellent cakes and pancakes. Seasonal waitresses are at the top


Windy
Windy

Good reception, pleasant and friendly service, rythmated to our convenience. The delicious cakes (at the goat crottin and carbonara), dessert apple pancakes and salt butter just what it takes (not peeling), very good as well. For 3, apero, cakes, desserts and coffee 83€.

Kategorien

  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Européen
  • Français Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!

Ausstattung

  • Café
  • Sièges
  • Enfants
  • Groupes

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"We visited this restaurant twice so far. A first time was for lunch when we tried the 3 course lunch. It was fine and like all these workers luncheons places, very good value. We then ate at La Himbert in the evening with 3 cyclists friends. The evening menu at €18 is also good value. The portions are generous but the quality of the dishes varies. Having been in France for two and half months, and missing the better aspects of British food such as Fish Chips , my husband and I decided to try it. Unfortunately, it was not freshly battered Fish, more likely a ready made version of this dish and probably frozen... as my husband 's portion and mine were identical, too triangular in shape just like when we buy this frozen from any UK supermarket. I would not have mentioned it but the waiter kept saying that it would be better than in the UK. Alas this is not true. I did not say anything at the time as we were with English friends and did not want to mar the atmosphere of another fine evening.... The rest of the food was good and we probably will return in another visit but we shall stay clear from the Fish Chips. There is a kind of fashion at the moment in France for Fish Chips which is fine as it makes a good meal when well prepared... Perhaps French chefs should have a week 's training in the UK in a real Fish Chips restaurant such as the well known establishment in Witby to learn how to batter fish from scratch... The service is friendly and fast enough mostly at lunchtime."