El Castell - Speisekarte

Charming restaurant that also eats super well. We will repeat.

We have gone for the first time and will not be the last! cozy place, very good food and excellent service! Let's repeat!

We had nothing specifically planned and a result one day and excellent food! all super rich, small but very car and pleasant place. we will repeat safe. Speisekarte ansehen

We loved the restaurant. the food was all very rich, the very sympathetic and funny waiter. the site is super small but beautiful. We'd definitely come back.

It's my favorite restaurant where I've celebrated my birthday for several years. We also come to dinner regularly, and to count on the letter, everything is exquisite but the best of the set is angel, with its affection makes you spend a fantastic night and you feel at home.

Last Saturday we were able to taste the famous angel stick and it is really a delicious dish. Neither was it less goat cheese salad and especially chocolate mouse, the best I've ever tasted. without a doubt, a restaurant recommended for the quality of the dishes and for the treatment received. Speisekarte ansehen

Last Sunday at half a day I found the restaurant open, I did not know that they now opened on Sundays at half a day and of course they tempted me the idea and went to lunch. I don't know if the angel sticks will be the best as he teaches you in a magazine, I haven't tried to get everyone to say it, but if I can tell you not to repent, try the dock stick or the ostrich or the couscos, like dessert the muusse of chocolate, this viciousness some data indicated as the river and the terrace are incorrect but what is true is a great service, all great!

We've gone several times. Excellent food and personal. But yesterday when I ask the account I tell the waiter that they charge us 2 € for the bread we haven't eaten, he will talk to the owner (a person already of a very nasty age) and tells us that he is always loaded. Anyway, I pay and leave 5€ tip to the boys because everything was very good. When I go, I tell the manager not to take my bread and I don't think the account is taken with an intelligible letter, to those who come to check the account they forget. the owner comes out and told us very unpathetically that that's what's in a few words. As a result, we're not going back anymore so they can put the bread where they burn them.

El pasado domingo al medio día me encontré el restaurante abierto, desconocía que ahora abrían los domingos al medio día y por supuesto me tentó la idea y pase a comer. No se si los Stick de Angelo serán los mejores como el te enseña en una revista, ni los he probado todos para poder decirlo pero si puedo afirmaros que no os arrepentiréis, probad el Stick Tartar de ternera o Avestuz o el Couscos, como postre el mousse de chocolate, esta de vicio. Algunos datos indicados como lo del río y la terraza son incorrectos pero lo que es cierto es que es un sitio estupendo, agradable servicio, fenomenal stick tartar y su metre, Angelo, es un genio aunque trata demasiado bien a las morenas con corte d... Speisekarte ansehen