Fratelli D ' 'angelo

Via Del Prione, 268, La Spezia, Italy

🛍 Pasta, Pesce, Italiano, Formaggio

3.9 💬 335 Bewertungen

Adresse: Via Del Prione, 268, La Spezia, Italy

Stadt: La Spezia

Menü Gerichte: 9

Bewertungen: 335

"The food we ordered, one was the 22euro pasta which was most expensive on the menu, hoped for some good seafood as per the menu description- 1 shrimp was all it had, and pasta is very salty and average. My son ordered pizza and ravioli, both were suspected been microwaved as the ravioli was hot in the middle (taste pretty bland), pizza was chewy, and not tasty at all. It’s our last meal in Italy before leaving and by far the worst experience in Italy ever. We had such happy fancies before our meal, then turned upside down to biggest frowns after eating (not much of it)Can’t believe my bad luck. Hope others won’t make our mistake."

Ganze Speisekarte - 9 Optionen

Alle Preise sind Schätzungen auf Menü.

Pasta

Meeresfrüchte

Hauptgerichte

Nachspeise

Kleine Vorspeisen

moira moira

Service: Dine in Meal type: Dinner Food: 3 Service: 3 Atmosphere: 3

Adresse

Karte anzeigen

Bewertungen

Riccardo
Riccardo

Excellent cuisine, friendly and very helpful staff. Food: 5 Service: 5 Atmosphere: 4


Maria
Maria

Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 3 Service: 3 Atmosphere: 3


Lorenzo
Lorenzo

Excellent restaurant for quality/price. courtesy of the staff Food: 5 Service: 5 Atmosphere: 5 Speisekarte ansehen


Ww
Ww

Very busy restaurant. Average value for money. Service: Dine in Meal type: Dinner Food: 4 Service: 4 Atmosphere: 4


ernesto
ernesto

Price per person: €70–80 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Fritto Di Pesce, Antipasto Misto Di Mare


Toni
Toni

Restaurant with good and plentiful food!!! Fresh and well cooked fish!!! Excellent food, friendly service!!! Advised!!!! Food: 4 Service: 4 Atmosphere: 4 Speisekarte ansehen


alessandro
alessandro

Restaurant/pizzeria with over ten years of activity in the historic center of La Spezia, Excellent food, normal prices and a quiet and relaxed environment Service: Dine in Meal type: Dinner Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Linguine Alle Vongole Veraci


Warner
Warner

Excellent restaurant in Via del Prione, right in the city center, where you can consume very good seafood dishes, a notable variety of both seafood and land-based appetizers. The pizza is also worth it. The service is welcoming and very professional. Highly recommended. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 4


Fang
Fang

The food we ordered, one was the 22euro pasta which was most expensive on the menu, hoped for some good seafood as per the menu description- 1 shrimp was all it had, and pasta is very salty and average. My son ordered pizza and ravioli, both were suspected been microwaved as the ravioli was hot in the middle (taste pretty bland), pizza was chewy, and not tasty at all. It’s our last meal in Italy before leaving and by far the worst experience in Italy ever. We had such happy fancies before our meal, then turned upside down to biggest frowns after eating (not much of it)Can’t believe my bad luck. Hope others won’t make our mistake. Speisekarte ansehen

La Spezia

La Spezia

Kategorien

  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Pesce Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen. Speisekarte ansehen
  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!
  • Formaggio Eine kuratierte Auswahl an handwerklichen Käsesorten aus aller Welt, die mit vielfältigen Geschmäckern und Texturen den Gaumen erfreuen. Perfekt zum Teilen oder individuell mit den idealen Begleitungen zu genießen.

Ausstattung

  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle
  • Speisekarte

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Andree

Andree

Via San Martino Della Battaglia, 16, 19121, LA SPEZIA, Italy

Speisekarte • Vino • Pesce • Zuppa • Italiano


"My husband and I took the train from Rapallo to La Spezia because we had read about andree. We are so glad that we did. We chose the three course lunch and liked that there were so many options for each course. Once we experienced the food and the perfect wine pairings, we can say that the quality/price ratio was outstanding. My husband saw beef and oysters on the menu, but since we don’t eat meat, Chef Andrea kindly prepared an extra off menu appetizer for him of three raw oysters. Our ordered appetizers were sweet succulent mussels in a velvety cauliflower cream sauce and a delicious artichoke heart with almonds and Castelmagno cheese. For our pasta course we chose the calamarta pasta with black eyed peas and rosemary and the tagliolini with clams both were delicious. For our secondi piatti my husband ordered the red mullet with broccoli, anchovies, pistachios, and a light orange sauce, while I chose today’s catch, which was amberjack wrapped in chard. We switched plates midway, and we were hard pressed to say which was better, because both were fantastic. Each of the courses was paired beautifully with lovely wines from small production vineyards. Unfortunately, we lingered too long over each course and realized after we had ordered dessert that we only had 30 minutes to catch our train back to Rapallo. They insisted that we eat dessert while they called us a cab, and while we wolfed it down (instead of savoring it the way we would have liked to), we only saw after we got back that they never charged us for dessert. Chef Andrea is an extremely talented chef and a warm and generous man who genuinely wants his diners to enjoy his food. What a pleasure it was to briefly make his acquaintance and to have the opportunity to experience this exquisite lunch."