Gueule Et Gosier Sarlat La Canéda

L'Esprit Sarlat

➤ 15 rue Gabriel Tarde, 24200, Sarlat-la-Caneda, France, Sarlat-la-Canéda

Speisekarte • Pizza • Mexicain • Français • Européen

---

"This is an attractive modern restaurant south of the old city with easily available parking. The service is warm but inexperienced, with periods of inattention. The menu is a modern interpretation of the traditional dishes found here, with some international additions. It is both rich and light, very well prepared and extremely copious. Share a wonderful salad. We will return!"

Lo Gorissado

➤ Le Pontou, 24200, Saint-André-d'Allas, France

Speisekarte • Vin • Café • Français • Desserts

---

"This out-of-the-way restaurant was recommended by a local and all 3 of our party members were thrilled with our meals and wine. From the appetizers to the desserts, very original with very good quality products used. We were so enthusiastic that we requested that the chef come out so that we could applaud him. Excellent price and really nice, friendly service. I can't wait to go again the next time I'm down that way. Don't miss it!"

Les Arcades

➤ Lieu Dit les Auziers, 24200, Sarlat-la-Caneda, France, Sarlat-la-Canéda

Speisekarte • Pizza • Cafés • Fromage • Restaurants

---

"We went there "to test" because some regular friends told us we were eating well. We were still discarded by the location between two major traffic routes.Arriving on site, we were very pleasantly surprised by the frame. The roads are forgotten by the musical atmosphere in the background. Servers have a smile and a great energy, not the kind to wait in a corner without doing anything, always in motion, thoroughly but always available and pleasant. The quality of the kitchen is very good, and the moderate final ticket. Have taken super good burgers, and suggestions of the chef no less bad (coat of calfskin and limousine sauce)Our friends have been of good advice and we will come back there because we do not live far. I would even say more, having lodgings, this restaurant will be part of our advice "good places to eat on sarlat" for our tenants.PS: thank you to cédric and nico, continue like that."

Lescaleyrou

➤ D704 Lieu-Dit Les Presses, 24200, Proissans, France

Speisekarte • Soupe • Viande • Poisson • Français

---

"A little discovery, a real mess. We enjoyed each other from the beginning to the end. The chef is a real enthusiast who loves us to share the gems of his region, his history and his dishes. In the entrance, it was a buffet, everything was home and fresh, in flat, we had roast, which was a real delight, and for dessert a great pie. The chief knows what he's doing, he loves what he's doing. It's always a pleasure to eat in places of enthusiasts, to chat, to enjoy and to spend an excellent time. It will be with great joy to come back to this fabulous establishment! For information, he's a catererer, you can leave him the furnaces without any concern."

L'adresse

➤ 10 Rue Fenelon, 24200, Sarlat-la-Caneda, France, Sarlat-la-Canéda

Speisekarte • Fromage • Français • Européen • Fruits De Mer

---

"L'équipe est indéniablement accueillante et sympathique mais pour prétendre être dans le Top4 des restaurants d'une ville gastronomique comme Sarlat, il en faudrait plus.En effet la cuisine est trop "optimisée" au point que l'efficacité gomme le charme de l'art de la cuisine: les entrées se ressemblent toutes avec le même tas de salade qui accompagne soit la tranche de foie gras ou l'oeuf cocotte. Dommage. On se croirait dans un restaurant de chaîne.Le croustillant de magret de canard n'est pas une réussite: c'est tout sauf croustillant car la feuille de brick baigne dans la sauce.Les desserts sont peu recherchés : le sablé aux fraises est simplement un biscuit sablé surmontant des fraises.Culinairement un top 4 restaurant se doit d'avoir de la pâtisserie de bon niveau.Proprio, prenez exemple sur le restaurant Lo Gorissado (Sarlat également mais dans la campagne).Amateurs de cuisine, allez goûter la table citée. Ce n'est pas plus cher mais vous y trouverez plus de recherche. Une véritable réussite, promis."