Telefon: +393886050739
Adresse: Via Carlo Alberto Dalla Chiesa 222, 98064, Librizzi, Italy
Stadt: Librizzi
Menü Gerichte: 19
Bewertungen: 1715
Webseite: http://www.ristoranti.messina.me.it/
"recommended by a local friend we decided to try this restaurant. The location is very nice as the put en place of the tables. A waiter full of enthusiasm explains the dishes and addresses us on what to order. The expectation gets high and we look forward to trying the dishes. We are served the antipaths, a taste of more or less typical products of the resort. to here everything well: some things better than others but in the whole an excellent appetizer. Here comes the first: half-manic in pepper sauce and stracciatella and pici with bacon, pachino and pine nuts. That's the problem. the pasta were both very but very hot. The half-manics were so shrewd that there was no need to even taste it to understand it and it is a shame because both condiments were good. Moreover, a commensale ordered a trinca to the blood that was brought so hard and hard that it was imaginable and was sent back. However, even the second attempt did not go well as, although less cooked before it did not even approach an average cooking. Initially we were tempted to try, after the first, a steak suggested by the staff of the restaurant but given the previous results with meat we did not feel it. On the contrary, the ordered desserts were all very good. The expectations were high and unfortunately are not taste repaid. a real sin because it would be enough little seen the quality of the products. When we noted that the cooking of pasta was really too long we felt that we should have warned that we wanted pasta al dente, but here it is not about wanting it to the tooth, it is simply not to shake it in this way because it is unthinkable for a restaurant in Italy to serve pasta in this way. In response to the owner, I have provided to edit filetto with trinca as suggested by her. about his claim of falsehood in my review I'm scared but I disagree. the meat was remade but the result was similar. We told her she was hot when she asked us, we couldn't feel like making seven courses. the review is related to our experience that truthful, difact arrived the first really broken dishes and the meat really cut too hard. However, I have not had to say about his availability, which I think is more than adequate. for this I think it is a shame that our experience is the one described in when I think your restaurant has potential. I hope to have an opportunity in the future to try again your kitchen and have a different experience. Anyway compliments for desserts. Greetings."
Ganze Speisekarte - 19 Optionen
Alle Preise sind Schätzungen auf Menü.
Vorspeisen
Hauptgericht
Pasta
Ravioli
Hausgemachte Ravioli gefüllt mit Ricotta und Spinat, serviert in einer leichten Tomatensauce und mit frischem Basilikum garniert.
Al Forno
Im Ofen gebackenes Gericht mit Käse und herzhaften Zutaten, goldbraun und köstlich geschmort.
Nachspeise
Piatto
Vorspeise
Tatar
Zartes, gewürfeltes, rohes Fleisch, gewürzt mit Senf, Kapern, Zwiebeln und Gewürzen, oft mit einem rohen Ei serviert.
Reis
Risotto
Cremiger Risotto mit Arborio-Reis, verfeinert mit Parmesan und Butter, serviert mit einer Beilage Ihrer Wahl.
Süßigkeiten / Desserts
Tiramisu
Ein klassisches italienisches Dessert mit Schichten von Löffelbiskuits, Mascarpone, Espresso, Kakao und einem Hauch von Amaretto.
Antipasti - Vorspeisen
Carpaccio
Dünn geschnittenes rohes Rindfleisch, mariniert mit Olivenöl, Zitronensaft, Kapern und Parmesankäse.
Pizza
Starters / Antipasti
Fleisch Und Fisch
Hausgemachte Süßigkeiten & Eiscremes
User
ate well owners very kind people! recommended
Adresse
Bewertungen
User
beautiful place. superlative food. great welcome.
User
wonderful location, impeccable service, food much higher than average, excellent price quality ratio. recommended recommended
User
local between pacts(cits and booklets on average hill with narrow and steep access road. menu rich strictly of land of good quality. advisable. Speisekarte ansehen
User
every year usual phase (more than one): a guarantee. friendly owners and staff, high quality food, right prices. high-level gastronomic skills.
User
we dined on this farm on August 14 with a group of friends. the owner and the staff were excellent and the local is very nice and well maintained. food and preparations reflect the flavors of this wonderful land. recommended recommended
User
nice location without many pretenses. very kind and very prepared staff. good and well presented dishes with much research of the territory. account maybe a little too expensive considering the location, not for the quality of the products that were exceptional Speisekarte ansehen
User
years ago I had an experience not entirely positive, but since last year hi had to rebelieve me and in particular this summer I found everything sublime: welcome by Mr. Tindaro and Lady, service, attention and then all the excellent food of quality and well cooked. I'll put it in 1st place in non-fishing restaurants. Good.
Timothy
fantastic location on the nebrodi, easily reachable by car, a few minutes from the ME-PA highway. well surprised first of all by the splendid position on the back of the nebrodi in a valley with a splendid view of the Tyrrhenian. the interior room is very cozy and well maintained. Mr. Tindaro's hospitality and experience are exceptional. the kitchen is really high level with high quality dishes and well presented. also well is the wine card recommended by Mr. Tindaro. beautiful atmosphere in the room. from starters to dessert is a succession of pleasant sensations. Finally, do not underestimate the excellent value for money. We'll be back soon. we recommend it to everyone.
User
recommended by a local friend we decided to try this restaurant. The location is very nice as the put en place of the tables. A waiter full of enthusiasm explains the dishes and addresses us on what to order. The expectation gets high and we look forward to trying the dishes. We are served the antipaths, a taste of more or less typical products of the resort. to here everything well: some things better than others but in the whole an excellent appetizer. Here comes the first: half-manic in pepper sauce and stracciatella and pici with bacon, pachino and pine nuts. That's the problem. the pasta were both very but very hot. The half-manics were so shrewd that there was no need to even taste it... Speisekarte ansehen
Kategorien
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Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
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Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen. Speisekarte ansehen
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Asiatico
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Messicano Authentische mexikanische Aromen erwarten Sie mit heißen Fajitas, herzhaften Tacos, pikanten Enchiladas und frischem Guacamole, alles zubereitet mit reichen, traditionellen Gewürzen und serviert mit lebhaften Beilagen. Genießen Sie eine Fiesta auf Ihrem Teller!
Ausstattung
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Parcheggio
