Irene Firenze - Speisekarte

excellent restaurant food cooked well and special prices a little expensive but deserves them

restaurant of the hotel rocco forte is definitely one of the restaurants where I come often great food! to try crêpes orange

excellent aperitif, the real aperitif! location and magnificent location, impeccable service! perfect cocktails, delicious culinary delights. to try! Speisekarte ansehen

I went for dinner and although I only had the spaghetti al pomodoro e basilica and tiramisù con gelato al caffe' as dessert, I thoroughly enjoyed both dishes. The service was excellent. Natallia and the rest of the staff were great.

Sara and Paolo attention for dinner was amazing. They both went the extra mile and were both a great representation of Irene’s professionality and quality of service. Spaghetti al pomodoro were the most amazing spaghetti we ever had in our life. Thank you all

I was at this hotel a few years ago. I wanted to try eating there again and was not disappointed. This time we had lunch, the food selection was amazing, and I had roasted octopus; a dish very difficult to cook, but it was superb. Great service and wonderful food, a little bit more expensive than many others nearby, but the experience will be lasting. Speisekarte ansehen

care environment, impeccable service, dishes at the height, ravioli filled with parmesan cheese, I would only reduce butter, I do not like the taste, as an external dressing and maybe added a couple of extra ravioli..., risotto with delicious saffron. very much appreciated the final biscuits, but especially those fantastic walnuts pecan toast, of which I have to take the secret. marble toilet, ça va sans say...High prices, but you are in the restaurant of savoy hotel firenze, you also pay the context

I've been here twice, one for the five and the other at dinner. the place is very nice, it is the restaurant of the hotel savoy in the republic square. for tea we have served a series of really delicious sweets and cookies. the choice of tea is varied, I took the caramel one (the package predicted that they would leave the guests the recipe of the excellent desserts that, although I requested, I did not receive). for the dinner taken care, very good, in particular I appreciated the grilled fish. courteous service and available.

restaurant in one of the iconic hotels in the center of florence. already from the entrance you feel welcomed by a typical atmosphere from “hotel restaurant”. the tables in showcase, simple equipment more from advanced tractor than from level restaurant. appetizer of cherry tomatoes (buoni) and seasoned left at the table center to share among the commensali, served in a “anticonventional” way. Simple menu with elaborate dishes, choice between sea, land and vegetarian. full wine paper but very high prices. good quality of the dishes, good service, account €€. the expectations were very high for a local whose direction there is a myth of Italian cuisine as a fulvio pierangelini, but above all... Speisekarte ansehen