Js Cafe - Speisekarte

17 BOULEVARD JULES GUESDE, 93200, L ile St Denis, France

🛍 Café, Indien, Asiatique, Restaurants

2.3 💬 15 Bewertungen
Js Cafe

Telefon: +33188500715,+33186995715

Adresse: 17 BOULEVARD JULES GUESDE, 93200, L ile St Denis, France

Stadt: L ile St Denis

Menü Gerichte: 22

Bewertungen: 15

Ganze Speisekarte - 22 Optionen

Alle Preise sind Schätzungen auf Menü.

Indisch

Nachspeise

Hauptgericht

Vorspeise

Vorspeisen

Indischer Nachtisch

Indische Vegetarische Spezialitäten

Plats D´agneau

Indisches Brot Und Beilagen

Vorspeisen - Indisch

Vegetarisch

Adresse

Karte anzeigen

Kategorien

  • Café Genießen Sie unsere lebendige Cafè-Auswahl, die eine Vielzahl an frisch gebrühten Kaffees, kunstvoll gefertigten Tees und köstlichen Backwaren bietet und mit einer gemütlichen Atmosphäre für ein angenehmes Esserlebnis kombiniert wird.
  • Indien
  • Asiatique Erleben Sie eine kulinarische Reise durch Asien mit unserem vielfältigen Menü. Von den würzigen Aromen des Thai-Currys bis zum herzhaften Umami von japanischem Sushi bieten wir eine breite Auswahl an Gerichten, die die authentische asiatische Küche feiern.
  • Restaurants Entdecken Sie unsere kuratierte Auswahl an außergewöhnlichen Essensmöglichkeiten, die eine Vielzahl von Küchen und Atmosphären präsentieren. Jedes Restaurant verspricht exquisite Aromen, aufmerksamen Service und ein einzigartiges Ambiente, um Ihre kulinarische Reise zu bereichern.

Ausstattung

  • Mastercard
  • Carte Visa
  • Speisekarte

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La Puce

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Speisekarte • Pizza • Français • Européen • Végétarien


"We had a lovely dinner at La Puce. The staff were very friendly and spoke execllent english when our french failed us. The food was a little variable, however this may be down to personal preference. For starter I had the seafood with a lobster bisque, which was lovely and tasteful. My husband had the steak tartare, which was enjoyable. For main I had the sea bass, which could have had a crispier skin and unfortunately the ratatouille was a really unappealing grey colour, but tasted quite nice, especially with the basil sauce! My husband's main was the andouillette (a veal variant, which was made of the intestines) we were warned that it's super strong and an acquired taste, which is definitely true. It was good to try something new but definitely was very strong and hard to finish. Dessert for me was the best course, being a deconstructed lemon tart. It was truly divine! My husband's profiteroles was a bit much a massive bowl of way too much ice cream in each of the three profiteroles and not enough cream. It really needed some refinement. Service was polite. We got our starters and mains very quickly but dessert and paying the bill took a very long time, especially as the place had gotten quite busy. The other struggle was the tightness of the space. Tables were right next to each other and had to be moved to get in or out, so we felt quite trapped and claustrophobic. But other than that, the atmosphere was pleasant and the kind staff were a big plus!"