La Puce - Speisekarte

The staff was very pleasant and the restaurant had a nice atmosphere. In addition to the daily's special, the restaurant offers a short but diversified menu.

Super nice little restaurant, I‘d have never found that on my own. Food very delicious, very french, with many little tiny details! Wine recommendation great, menu in french, but the owner explains it wonderful!! I’ll be back hopefully sometime!

My mother and I ate our dinner in this perfect petite spot...the food was to die for and the service friendly and gracious. I would say that this should definitely be on your must visit list when in Paris. The caramel sauce on my dessert...deliciousness!

The food exquisite, attended by the owners, great place to eat a 1 Michelins. This is a must to go when in Paris. We were recommended by random people at our hotel. They booked us the table. From the moment we arrived until the end, the experience was fantastic! We really loved a Paris gourmet experience there.

a restaurant that takes the time to make each plate a unique plate. recipes that come out of the ordinary with taste associations seen nowhere. location and very friendly staff. both leaders take the time to speak with you and explain their concept of local and seasonal. You have a view of the kitchen because they have nothing to hide about their home knowledge. I recommend closed eyes

We booked our reservation via facebook ahead of travelling to Paris, which was really easy. I wanted a special dinner for my husband's 60th birthday and we were not disappointed as the food was absolutely delicious! The lady that served us was so lovely, h elping us to pick our wine and food which was the best! If we had stayed longer we would have eaten in this restaurant again and again!

We spent a great unexpected moment at the restaurant la chip during our short Parisian stay: what a nice surprise! the quality of the dishes and the conviviality of the places were at the rendezvous: we started with the ceviche tuna and the tartare beef to fall parterre! , then with poultry with yellow wine and cold lasagna with vegetables, to finish with lemon pie and the brioche track lost bread. a gustative wonder from beginning to end, with a pleasant and efficient service, thanks again for this moment!

We managed to get a table without booking. Appeared very busy and quite a few locals which is always a good sign. Service was a little slow to start with but the food was served in good time and you could tell all cooked from scratch. You can see into the kitchen as well. Quite a new place and pleasant decor. Owner from Mauritius who was very nice and speaks both French and English well. 3 courses for €37 which is not bad. Somehow the owner manages to do front of house, serve drinks and food! Could probably do with another waiter but it worked ok with just her. Tables are a little close together but it is a small place. When busy conversations can be heard from most tables but it’s ok. Overa...

We had a lovely dinner at La Puce. The staff were very friendly and spoke execllent english when our french failed us. The food was a little variable, however this may be down to personal preference. For starter I had the seafood with a lobster bisque, which was lovely and tasteful. My husband had the steak tartare, which was enjoyable. For main I had the sea bass, which could have had a crispier skin and unfortunately the ratatouille was a really unappealing grey colour, but tasted quite nice, especially with the basil sauce! My husband's main was the andouillette (a veal variant, which was made of the intestines) we were warned that it's super strong and an acquired taste, which is definit...