La Begude - Speisekarte

Route De Roquefort, Opio 06650, France

🛍 Européen, Brasseries, Méditerranéen, American Express

4.1 💬 225 Bewertungen
La Begude

Telefon: +33493123700,+33186995715

Adresse: Route De Roquefort, Opio 06650, France

Stadt: Opio

Menü Gerichte: 31

Bewertungen: 225

Webseite: http://www.chateau-begude.com/

"Luckily it was a nice day and we were able to sit in the sun outside. The service was pretty good but the food was extremely mediocre for the price. The drinks were served nicely but the facilities were very poorly kept for such a top restaurant."

Ganze Speisekarte - 31 Optionen

Alle Preise sind Schätzungen auf Menü.

Vorspeisen

Desserts

Plats

Les Clubs Du "Gca"

Snacking

Plats À Partager

Hauptgericht

Sandwiches

Croques

Plat Principal

Spécialités Régionales

Nachspeise

Entrée Au Choix

Vorspeise

Plat

Pär Pär

Very good food, beautiful scenery and excellent service.

Adresse

Karte anzeigen

Bewertungen

Megane
Megane

Dishes are fine. The offer (20% was not applied, because it’s only meal choices....


Marine
Marine

We had the menu for dinner and it was great. Beautiful environment, friendly and attentive service and wonderful food. Very recommended.


Marine
Marine

Good food, excellent service, but a little cold and not many people dinning, but can imagine a warm lunch time, it would be completely different. Speisekarte ansehen


Wendy
Wendy

Good food , excellent service but a little cold and not many people dinning but can imagine on a warm lunchtime it would be completely different.


User
User

good eating, excellent service, but a little cold and not many people dinning, but can imagine a warm lunchtime, it would be completely different.


Janeen
Janeen

We had the menu degustation for dinner and it was all superb. Beautiful setting, friendly and attentive service and wonderful food. Highly recommend it. Speisekarte ansehen


Veronica
Veronica

Beautiful location, gorgeous golf view. Food was ok, nothing special. Staff was nice, serving the hungry kids really fast : I would go back for a drink and snack, not necessary for the food.


Jochen
Jochen

Very nice setting at the golf course, excellent food and friendly service. The menu is a bit more simple than in the years before, however, the choice is very good and the price value as well.


Liz
Liz

Luckily it was a nice day and we were able to sit in the sun outside. The service was pretty good but the food was extremely mediocre for the price. The drinks were served nicely but the facilities were very poorly kept for such a top restaurant. Speisekarte ansehen

Kategorien

  • Européen
  • Brasseries Brasserien bieten eine wunderbare Mischung aus französischen Klassikern und zeitgenössischen Gerichten in einem entspannten Ambiente. Genießen Sie herzhafte Speisen wie Coq au Vin oder Steak Frites, kombiniert mit einer feinen Auswahl an Weinen und Bieren. Speisekarte ansehen
  • Méditerranéen Genießen Sie das lebendige Wesen des Mittelmeers mit Gerichten, die von den sonnenverwöhnten Küsten inspiriert sind. Genießen Sie frische Oliven, lebhafte Kräuter, reichhaltige Olivenöle und eine Vielzahl von Meeresfrüchten und gegrilltem Fleisch.
  • American Express Verwöhnen Sie sich mit klassischen Aromen aus unserer American Express Auswahl, die eine reichhaltige Vielfalt an herzhaften Gerichten bietet, die das Beste der traditionellen amerikanischen Küche hervorheben und ein wirklich zufriedenstellendes kulinarisches Erlebnis bieten.

Ausstattung

  • Wi-fi
  • Cocktails
  • Speisekarte
  • Mastercard
  • Menü
  • Carte Visa

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Speisekarte • Glace • Européen • Français • Provençal


"My wife and I ate at this 1* Michelin restaurant on the edge of Grasse in Maganos last night, and it is by far the best new discovery in the Côte d’Azur we have come across this summer. The restaurant is family owned and operated, featuring Sébastien Giraud as the head chef and his wife Madame Giraud as the maître d’. The location offers a beautiful view down through the valley of Grasse, and it is relatively quiet even though it is on a main artery into Grasse from the east. There are only 15 or so covers, and this – in my opinion – is a benefit to patrons both in terms of quality of food and service. The food was absolutely excellent. It is not fussy per se, but features local seasonal ingredients, which is obvious from the first dish. It is creative as well, but not in a way that gets in the way of the taste of the food. On offer is either a 3- or 4-course dinner, at prices of €39 and €55. For quality of the experience, this is outstanding value. Wines are readily available by the bottle or glass, with the latter offerings well-matched with the food and not “over-the-top” expensive. I had fresh tomato and crabmeat starter, followed by the turbot, then a smoked chicken in a lovely broth, and a marvellous finisher, opting for cheese rather than desert. The cheese was special, in that it was a creamy and rather light cheese mousse with summer truffles. All dishes are modest in size and prepared with seasonal (and locally-sourced) ingredients, garnished in a way that makes the flavours come to life. Nothing about the food was disappointing! The service was also excellent, with Mdm Giraud assisted by her very capable son in serving diners. Both French and English are spoken. There is no air at all about this place, which is casual and inviting. With outstanding food, excellent service, a pleasant ambience, and good value, Au Fil du Temp is one of the best finds in this region I have come across in some time, and I highly recommend it."