La Boucane The Place To Be

much better inside than it seems good reception card nice view of the boats and an original interior decoration

An interesting interior, a non-cooperative service, unequal and innumerable dishes, an acceptable but a little expensive canteen.

We ate well. pizza dough is fine and crispy, I loved it a lot. The dishes were copied. I'm on duty. pleasant setting on the port of fecamp.

friendly restaurant, quick service (although other comments, copied dishes. It's the kitchen. Personally, I strongly advise fecampian cod (two small thin cod nets with lots of potatoes.

This is the best restaurant I know on Fécamp. a warm and welcoming setting with staff at the top and a kitchen without flaws. I don't count when we come to eat. a very good year for the whole team

Very good address. Many choices to eat as a drink, even without alcohol (it's rare.) delicious cod, served with cream sauce, potato and capres in ideal quantity, hearty duck magret and very well cooked! Very good reception. recommended

we have eat well but big network worries in the different operator restaurant on person and none had any network ) damaging that the child menu dish is coming fairly late that has bothered us so we waited to eat our dish already there to not eat in front of the little one, we had to claim it once before it arrives good minutes after otherwise flat present, choice on the map, pleasant setting The children’s space is very good to occupy the nice little reception but the waitress looked a little lost

mixed advice. I took the dish plate and the sea sauerkraut in the dish. • positive points: pleasant staff in the set warm and comfortable sitting fish, well-seasoned sauerkraut, good fries ranch not too salted • points to improve: relatively long waiting (about a good hour for the dishes) entrance sea plate not generous for the price: badly cleaned bulots, shrimps, and a small slice of smoked salmon that probably comes from metro. And a little salad. can finally be a little too ambitious to be able to provide careful attention to each of the dishes offered. we ate everything correctly and the service was not of bad quality.

Really impromptu decision to go here. We spotted the fab setting from being in the marina. It looked like an amazing spot for afternoon and evening sun and buzzing it seemed. Well, my sister and her crowd were heading home from a day out together in Fecamp. Turns out she couldn’t be bothered to cook at home, so nabbed the last table for 6. Amazing setting with the last of the day’s sun on us. Overlooking the marina. It was buzzing, so busy. Brilliant staff, really on it with taking orders and carrying huge trays to the table. Steak and chips were great…. If my sister is happy, it means they are doing something right!! The letdown was three of us had moules marinières. For me, this was a Firs...