La Fabbrica - Speisekarte

A very good neighborhood restaurant. an accessible and hearty menu and a cozy and warm atmosphere.

Very good address! Unfortunately the tables are a little low and we are very crowded. We eat really well there!

An evidence ! More than a restaurant, Fabbrica is a canteen. When you taste it, you go back. The best Vongole in Paris, and what about the meatballs on Thursday lunchtime. Wonders. Speisekarte ansehen

Excellent address discovered by chance. It is better to book in advance. The dishes are made with fresh produce and this is reflected in the taste. The menu formula is quite interesting (dish dessert drink coffee) Friendly welcome and decent wait as long as you come at the start of the service. A place I would happily return to!

The lunch set was worth the price. Had today’s special which was meat balls tomato penne. I thought the meatball was little dry as there wasn’t a lot of sauce to go with. But took some from my friend’s baked aubergine dish and it was very nice. Seemed full house by 1ish. The aubergine and artichoke dishes were nice. The tiramisu (without alcohol!! was the highlight!

Chanced upon this delightful restaurant while exploring around Arc de Triomphe. Cozy vibes, very generous portion! Complementary jug of water a basket of bread pot of extra cheese was given, even though I was there alone. I ordered a Amatriciana a glass of white wine. Very delicious and really affordable compared to the other restaurants nearby. They have an english menu. Speisekarte ansehen

1ère visite dans ce restaurant italien. (Après 2 visites dans celui de Montmartre pour les pizzas) Un samedi soir réservation conseillée. Sans réservation le serveur nous a trouvé une table. On a juste bougé d'une table pour le dessert. Le repas un délice Des pâtes abec de très bonnes sauces tomates et le tiramisu. Dès l'entrée du restaurant ça sent très bon. Service impeccable.

from crossing to betting, we have dinner in this pretty Italian restaurant where a pleasant cozy atmosphere reigns. The rosé served in pichet is a real delight. the dishes are very good and I recommend everyone to try the mozzarella in carrozza because we were very pleasantly surprised! the toasts come in full and accompanied by a tomato sauce that reminds those found in italia. tartuffo is an excellent marriage and far from being fade, contrary to what I could read in a comment. all for an affordable price to bet. No regrets, we are delighted with our evening and thank you to the chef(s).

An easy 5 stars from us. While we typically avoid Italian restaurants outside of Italy to indulge in local cuisine, with two children, ages 8 and 2, and exhausted after three days at Disneyland, we opted for convenience on our first night in Paris. Our hotel was nearby, and a quick Google search led us to this restaurant just a 2-minute walk away. What a pleasant surprise! The food was much better than many Italian restaurants we 've tried in Italy. The pasta was cooked to perfection, and the cotoletta was impeccably done. The staff was absolutely wonderful, especially with the little ones – patient, friendly, and efficient. The restaurant wasn 't overly cramped, which was a relief with a st... Speisekarte ansehen