Telefon: +33442893268,+33442445805
Adresse: 3 Quai Du Professeur Émile Vayssière, Carry-le-Rouet, France
Stadt: Carry-le-Rouet
Menü Gerichte: 10
Bewertungen: 1189
Webseite: http://www.restaurant-la-reserve.fr/
"reservation for sylvestre. the manager’s precision “there is only one menu”80€ or with a combination of dishes and wine 110€. arrival at 9pm the table requested on the port reserved us, perfect. on the other hand: no tablecloths or set, paper towels for a 31/12 is cheap, the server gives us the map and asks us what we want as apéro and presents the menu! we tell him that in the menu of 110€ everything is understood and above all it is the menu of the evening. In fact, looking around us, we are the only ones to take the menu that should be unique. The dishes! the caviar on the fish never arrived, the jacco st in its shell was only a decoration because the mollusk was on a leafy paste, the poultry had no taste, it was thought that the venerated rice was lentils seen the small pile of brown mud on one side of the plate; menu not at the price. The waiter came to see several times if we had finished our dishes, it seemed urgent that we would finish our meal. and incredibly the meal was not finished yet that they began to store tables and chairs around 22:45. for the last meal of the year, it will certainly be our last meal at the reserve!"
Ganze Speisekarte - 10 Optionen
Alle Preise sind Schätzungen auf Menü.
Nachspeise
Tartufo
Tartufo: Italienisches Dessert aus Schokoladeneis und Haselnussherz, umhüllt von Kakaopulver und gehackten Nüssen.
Tiramisu
Köstlicher italienischer Dessertklassiker mit Schichten aus weichem Biskuit, Mascarponecreme und einem Hauch von Kaffee und Kakao.
Panna Cotta
Cremiger italienischer Nachtisch, sanft gewürzt und serviert mit Früchten oder einer süßen Soße.
Vorspeise
Tatar
Zartes, gewürfeltes, rohes Fleisch, gewürzt mit Senf, Kapern, Zwiebeln und Gewürzen, oft mit einem rohen Ei serviert.
Reis
Risotto Speisekarte
Cremiger Risotto mit aromatischem Parmesan und frischem Kräutern, perfekt gekocht für einen reichen, herzhaften Genuss.
Gnocchi
Gnocchi
Hausgemachte Gnocchi in einer cremigen Basilikumpestosauce, verfeinert mit gerösteten Pinienkernen und frischem Parmesan.
Schnitzel
Schnitzel
Knusprig gebratenes Kalb- oder Schweinefleisch, serviert mit Zitrone und Petersilie.
Antipasti - Vorspeisen
Carpaccio
Dünn geschnittenes Rindfleisch, serviert mit Olivenöl, Zitronensaft und Parmesankäse. Frisch und zart, ideal als Vorspeise.
Salate
Caesar-Salat
Frischer Römersalat, Parmesan, Croutons und Caesar-Dressing mit einem Hauch von Zitrone.
Hauptgerichte
User
Very well and the view is exceptional and relaxing
Adresse
Bewertungen
User
Perfect As usual Service: Dine in Meal type: Lunch
User
never disappointed pleasant reception excellent friendly service than say thank you to the whole team
User
beautiful setting..very good service. very good in the plate also. I recommend . service: dine in meal type: dinner Speisekarte ansehen
Hélène
Delicious sea bream fillet Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 4 Atmosphere: 4
david
Good morning so a good welcome and above all excellent, very high quality products which makes the difference with most restaurants
christian
Prices are quite high for eating pizzas among other things. Meal type: Dinner Price per person: €20–30 Food: 3 Service: 4 Atmosphere: 3 Speisekarte ansehen
User
The daurade is served without being presented to us and without even having its weight indicated in the final 72€ the daurade and in the very lean plate, we really have the feeling of being scammed. Not to mention the price of drinks 8,50€ half fishing, 5,40€ a Mint Perrier. The service is not at the height of the prices practiced, we are obliged to ask for bread as well as the carafe of water. We won't go back.
User
Unpleasant welcome from the arrival that spoils the yet idyllic setting. We are offered local dorade fishing at €9 per 100g. As we mistrust weight prices, we ask how much dorades weigh. Answer by the manager "They are never big in the area 400, 500g" we will have for 45€ : ok I take a dorade (a little too cooked, risotto not creamy enough and not quite cooked yet good/: At the time of the check, the dorade is displayed at 90 euros for 1kg for 1 person. We are indignant and call the person in charge who obviously didn't want to know. These are thieves it is INDUSTRY. Our evening was totally ruined. FUIR•
User
reservation for sylvestre. the manager’s precision “there is only one menu”80€ or with a combination of dishes and wine 110€. arrival at 9pm the table requested on the port reserved us, perfect. on the other hand: no tablecloths or set, paper towels for a 31/12 is cheap, the server gives us the map and asks us what we want as apéro and presents the menu! we tell him that in the menu of 110€ everything is understood and above all it is the menu of the evening. In fact, looking around us, we are the only ones to take the menu that should be unique. The dishes! the caviar on the fish never arrived, the jacco st in its shell was only a decoration because the mollusk was on a leafy paste, the pou... Speisekarte ansehen
Kategorien
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Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
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Sushis Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans. Speisekarte ansehen
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Mexicain Authentische mexikanische Aromen erwarten Sie mit heißen Fajitas, herzhaften Tacos, pikanten Enchiladas und frischem Guacamole, alles zubereitet mit reichen, traditionellen Gewürzen und serviert mit lebhaften Beilagen. Genießen Sie eine Fiesta auf Ihrem Teller!
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Asiatique
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