La Tagliatella Platja D'aro

Carrer Pineda Del Mar, 11, 17250, Castell-Platja d'Aro, Spain

🛍 Pizza, Sushi, Pastas, Europeo

4.1 💬 9108 Bewertungen
La Tagliatella Platja D'aro

Telefon: +34972829911,+34972826783

Adresse: Carrer Pineda Del Mar, 11, 17250, Castell-Platja d'Aro, Spain

Stadt: Castell-Platja d'Aro

Menü Gerichte: 11

Bewertungen: 9108

Webseite: https://www.latagliatella.es/restaurantes-y-reservas

"I haven't been going to a taggliatella for a long time and I have to say they don't disappoint: as always, the stuffed pasta and the amazing sauce. great in quantity, and therefore, correct price. the very good salad (with great portion of cheese.) and the very kind treatment."

Ganze Speisekarte - 11 Optionen

Alle Preise sind Schätzungen auf Menü.

Pasta

Nachspeise

Salate

Calzone

Reis

Pizza

Vorspeisen

Wrap

User User

good service, better quality than others of the franchise.

Adresse

Karte anzeigen

Bewertungen

User
User

good restaurant with new personal letter very friendly.good service


Aleix
Aleix

Okay. very good attention. But the dish I asked for was not what I expected.


User
User

excellent food and good service attentive, friendly and friendly waiters surely we will return Speisekarte ansehen


User
User

very good service, on the huge terrace they have let you be with your pet and if it rains you don't get wet. I'll be back


User
User

good Italian food and excellent staff! a common point of all the taglietellas to which I have gone, is the kindness and professionalism of the staff.


User
User

If you come to this restaurant, ask for esther, the Dominican waitress more sympathetic and efficient. thanks esther i equipment, for treating us so well. oswaldo and neus Speisekarte ansehen


Francisco
Francisco

He's cute, they go fast with the dishes and good attention, for the people who get the Italian cosine because it's okay, I don't get much of the tropical pizza I ask, it's my opinion.


Aitana
Aitana

We eat pizza... they don't have anchovies... they don't have capers... they don't have traditional Italian pizzas. It's very good to innovate, but the basics must always be... but it's not Italian... we won't be back.


User
User

I haven't been going to a taggliatella for a long time and I have to say they don't disappoint: as always, the stuffed pasta and the amazing sauce. great in quantity, and therefore, correct price. the very good salad (with great portion of cheese.) and the very kind treatment. Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans. Speisekarte ansehen
  • Pastas Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Europeo

Ausstattung

  • Sacar
  • Llevar
  • Speisekarte
  • Entrega
  • Menü
  • Asientos

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"the sea pond is one of the restaurants that most drip us of thorn, mainly because of how well it is to eat, but its location on the edge of the sea makes them one of the essential elements of the summer. is one of the best locals in the province, elegant with a seaside touch and located almost in the same sand of the beach and also its terrace is pleasant. your kitchen is eminently mariner and it is these products you have to order yes or yes. In the end we opt for the simplest, the option to order a menu already set by the restaurant itself, its sea menu, which for 75 euros offers five tickets, a strong rice and a dessert. at the entrance, simple elaborations in which large products are added. an oyster with ponzu, a knife and a grilled shrimp, steam berbets and a sealed salmon dock. the strong dish is a great rice to the clean hose, as strong as rich. and dessert, a particular version of cheese cake in glass jar, with fruit and mango ice cream that put an optimal end point to a wonderful dinner. the worst of the night came by hand a service that is not until this restaurant, are little more than the waiters of a chiringuito. They are unable to present a dish, unable to sit at the table when they arrived, forgotten what was asked. It's a point to get better, but it's almost gone worse in the last few years. fortresses: a large local kitchen and a good seafood. weak points: a service that is not, not far, at the height of the restaurant's prestige. price: we pay a tribute for 90 euros person. But you can eat at least if you ask for a letter. in any case the price is more than suitable to its quality. this and other opinions you will find in our instagram, @madridbocados. with the best photos and more detailed reviews. until the next bite."