L'Auberge de L'Abbaye

very good value quality price. well located near the abbey of Mayllezais, the terrace is well shaded and quiet. generous kitchen although a little rich. beautiful place to recover after a walk in the Poitevin marsh.

This rustic decor restaurant is very nice, young and dynamic staff is smiling and efficient..We ate well, local specialties, and the service was perfect despite a stormy shower that could have somewhat disturbed the good mood. .a recommend

This is a very popular Auberge mostly used by locals. There is a lunch menu you can order from or you can do what we did which was have the 'menu of the day.' This is 5 courses for €11. For that you get a home made pate starter, a salad, main course (chicken Speisekarte ansehen

being on a visit to the abbey, I looked at the reviews on the site and started with my wife and child (5 years old) the restaurant was full to crack! we ate at our hunger and in time. But I advise you if you go to be surprised by the dishes served. **** stone.

in the village of Mayllezais, located in a very tourist area in the summer, it is a good restaurant. We had the pleasure of lunch at the shaded terrace garden. we had chosen regional specialities. It was not high gastronomy but it was correct for a reasonable price.

I discovered this little restaurant during my trip to the area, having no network I had not looked at the comments. pleasant surprise, quality cuisine and a very good price ratio, and one point to point out is one of the few restaurant to offer in the child menu a small entry. region flat, friendly service and good reception Speisekarte ansehen

in the middle of the poitevin marsh, it was nice to find by chance this shaded place at the foot of a barge and abbey. the chief of rank, in this case, a chief, has a huge merit, that of dealing with demand efficiently. the place is indeed frequented by a rather old clientele who of course wants to eat at noon even if it has not booked! When it is not families that require to be put to a place immediately! and in August of course! and the service follows with efficiency and kindness. As for dishes, you will have the choice between specialties (snails, frogs, ...) and pancakes. We're not gonna make fun of you.

Despite a morning reservation for a place of choice, we sit on a small wooden bench between room/terrace and kitchen or in the middle of the way...The choice is quickly made because the menu is quite simple and the kitchen also .peu of flavor but passable. the service is good but not easy despite the forced smiles of the waitress who feel overwhelmed by the service! Moreover, the effluves of the "creved fish" regularly come to scent our table.I looked beautifully, I do not find the reason and because of the well being of the customers, I signal it.I am told that we can not do otherwise because the sceptical pit is under the terrace and after the few showers, there are hints as soon as it is...

this is a very popular auberge mostly used by native. there is a lunch menu from which you can order or you can do what we did, what was the "menu of the day ". this is 5 courses for €11. for this they get a homemade godfather, an salate, main course (e.g., huhn pasta) cheese and then pudding (the house made chocolate mouse was divine). with this menu there is no choice, but they get to eat real French cuisine. they are also provided with house wine when they ask. eating was a good standard. we went a few times in large groups (6 people then 14 people). it is reasonable to book, as it is very busy with less people. there were people who went away from both of them. they will also provide you... Speisekarte ansehen