Le Lido - Speisekarte

2 Place de la Republique, 61140 Bagnoles-de-l'orne, France, Bagnoles de l'Orne Normandie

🛍 Kebab, Cafés, Pizza, Asiatique

3.2 💬 4743 Bewertungen
Le Lido

Telefon: +33890719849,+33233378166,+33890210149

Adresse: 2 Place de la Republique, 61140 Bagnoles-de-l'orne, France, Bagnoles de l'Orne Normandie

Stadt: Bagnoles de l'Orne Normandie

Menü Gerichte: 6

Bewertungen: 4743

Webseite: https://maps.google.nl/maps?gws_rd=cr&um=1&ie=UTF-8&fb=1&gl=nl&sa=X&geocode=KdE1D4d1jglIMWH_RZkfeSWs&daddr=a&ved=0ahUKEwjFgbeuy-vSAhWEXRQKHX3aC7IQ9RcIeTAL

"Surprised to see so many different opinions. I came to eat with a couple on a Saturday night. I took two dishes a beer. Very fast service. Successful cooking. Nice and friendly server. Very reasonable price. I recommend."

Ganze Speisekarte - 6 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Hauptgerichte

Rindfleischgerichte

Salate

Jean Jean

All right... big changes since the new cook...

Adresse

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Bewertungen

Steve
Steve

Very good address, impeccable service. I recommend.


lepigeon
lepigeon

Bravo for ensuring quickly all meals , good kitchen


Anna
Anna

Very well. high quality price ratio. very good service Speisekarte ansehen


Sadie
Sadie

good value quality price. very friendly and welcoming staff


Claire
Claire

Very good reception, very well eaten will come back next year


Danielle
Danielle

Super restaurant we eat very much more held by friends so the top I recommend Speisekarte ansehen


stephane
stephane

Very good experience, the bosses of this establishment are truly extraordinary.


Mélanie
Mélanie

We ate very well. Very fast service. Nice and smiling server. Trouvillaise and excellent chocolate mousse


stéphane
stéphane

Surprised to see so many different opinions. I came to eat with a couple on a Saturday night. I took two dishes a beer. Very fast service. Successful cooking. Nice and friendly server. Very reasonable price. I recommend. Speisekarte ansehen

Kategorien

  • Kebab Genießen Sie unsere köstlichen Kebabs, die fachmännisch gegrillt werden und voller Geschmack sind. Wählen Sie aus einer Vielzahl von Fleischsorten und lebendigen Gewürzen, serviert mit frischen Beilagen. Perfekt für eine sättigende und geschmackvolle Mahlzeit.
  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre. Speisekarte ansehen
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Asiatique

Ausstattung

  • Café
  • Wi-fi
  • Speisekarte
  • Sièges
  • Menü
  • Enfants

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Le Manoir du Lys

Le Manoir du Lys

route de Juvigny-sous-Andaine, 61140 Bagnoles-de-l'Orne, Juvigny Val d'Andaine, France

Speisekarte • Hôtels • Français • Européen • Végétarien


"After something of a gastronomic trip to South West France we thought we'd try and end the trip on a high with one last nice dinner. After dining at a number of Michelin restaurants, of course we weren't expecting the same fireworks, but equally...we expected a very solid offering worthy of a star, sadly our expectations couldn't have been any more misplaced. We made a last minute booking here as a number of other starred establishments nearby were fully booked; we should have taken the hint! What we were hoping for was some good quality, old fashioned cooking, what we got were a series of unremarkable dishes. The dining room itself deserves a mention as it has been modernised over the years, but rather than starting afresh each time, items have been added to it or taken away so it is something of a patchwork quilt of styles and eras. This might unintentionally suggest it is charming in some way, for the avoidance of doubt, it isn't. The best thing by far about this restaurant is its wine list which is full of great wines from hard to find producers and vintages. It is absolutely superb, but sadly the same can't be said about the food. Without the wonderful wine list I would have given this a rating. A quick detour if I may... we started this trip at a Michelin restaurant with rooms which for me fully embodied what a Michelin restaurant should be (see separate review), and naively we hoped for this to share the same values so were genuinely surprised that the food was so unremarkable. Also, the price point here (a similarly rural location) was around higher so I do not think it is unreasonable to have expected the quality to at least have been comparable. The amuse bouches were overly fussy and tasted bland and some actually had a rather unpleasant texture. Quite frankly, the meal would have been better without them. Despite ordering a EUR course menu, they still charged me a EUR supplement for a mushroom first course. I have no problem with supplements at all, but EUR is so small that it just feels petty, and in this sort of restaurant I'd have expected a supplement to start at more than this. Also, rather bizarrely, given that we are in the middle of white truffle season, the menu was entirely devoid of them. Anyway, back to the food... first courses were pretty bland, and my wife's salmon had a somewhat unpleasant flabby texture. There were a couple of better dishes, scallops with mousseron mushrooms and chestnuts, and a red mullet dish both worked quite well. The cheese trolley deserves a special mention as the cheeses were great and the server had perfect knowledge in making their recommendations. This was probably the high point of the meal. Then came dessert which was their signature mushroom dessert. I am never a fan of savoury items in a sweet dish, however, the evening before we had enjoyed just that at a Michelin restaurant and it had totally surprised us by its sheer brilliance, so thought we'd give it a go again. This was a mistake. The dish was visually strong with some excellent and very fine blown sugar work (something you rarely see these days), but none of the elements of it had a particularly strong flavour, and whilst nothing was actually unpleasant, it didn't taste great and we wished we'd had something else. The service from most of the staff was very good, although one or two clearly lacked experience in places. All in all, other than the amazing wine list, there is little to recommend this restaurant. Its price point for the food does not represent good value, and more importantly, the cooking is very pedestrian, and certainly not what one would expect at this level. Also, the hotel that this restaurant is part of, is an awful relic of what bad hospitality (both hard and soft product) is, so that simply poured petrol on the flames of disappointment. We will certainly not be returning."