Le Louis Blanc - Speisekarte

2 Rue Louis Blanc, 44000, Nantes, France

🛍 Jus, Soupe, Viande, Poisson

4.3 💬 2539 Bewertungen
Le Louis Blanc

Telefon: +33251820311,+33890210127

Adresse: 2 Rue Louis Blanc, 44000, Nantes, France

Stadt: Nantes

Gerichte: 3

Bewertungen: 2539

Webseite: https://m.facebook.com/lelouisblanc/

"Don't forget to book, the place was crowded this Sunday noon! reception and very pleasant service, cool vintage décor. Sunday is a salad or brunch. what is appreciable is the possibility to order the brunch plate without taking the whole formula with old, juice, hot drink. So we opted for a brownish plate at 11€50 (choice between vegetarian fish chicken meat.) nice dishes, colorful and tasty. small packaging, salad, soup, potato chips, polenta, scrambled eggs, sweet cake, incredible pistachio cream. discoveries well appreciated !rien of very extraordinary, but a good quality ratio price in a good atmosphere !"

Speisekarte - 3 Optionen

Alle Preise sind Schätzungen.

International International

We loved: excellent to eat a ke noon!

Adresse

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Bewertungen

Perez
Perez

Servers are very nice, there is often room and prices are very correct


User
User

a hearty and good lunch for a very reasonable price. pleasant, in good mood and listening.


S
S

Place is nice but we ordered some Moscou Mule that didn't have any alcohol in it... disappointing


Florence
Florence

Very good reception, little choice but it's not serious because everything is delicious! A little expensive, however,


User
User

Convivial, vintage, atypical, hot, a good mix for this feeling of good and enjoy a good little brunch on Sunday morning. The dishes are at home, original and delicious. I recommend


User
User

One of my favorite places on Nantes! For a breakfast, a brunch, a meal, a taste or even (especially!! an apéro. Open 7 days a week!! Quality ratio unbeatable price. Jovial staff, pleasant and always in small care. Top. I recommend


Néo
Néo

The staff is incredibly nice, no matter how crowded the place is. Their brunch is perfectly balanced, can please litteraly anyone (vegetarian, fish, meat... options) ; and they serve local tea and coffee. What else can you ask from a café?


User
User

We went to Louis Blanc for a brunch Sunday noon. The price is 20 €. There is a choice of menu according to the beef or vegetarian chicken fish. The service was pretty fast. The brunch was filled, there were several original things like flower cabbage soup, carrot cake where maple syrup foam. Unfortunately, the pastries were not really up to the event, as well as the juices that are industrial. Otherwise, the establishment is worthy of its reputation.


User
User

Don't forget to book, the place was crowded this Sunday noon! reception and very pleasant service, cool vintage décor. Sunday is a salad or brunch. what is appreciable is the possibility to order the brunch plate without taking the whole formula with old, juice, hot drink. So we opted for a brownish plate at 11€50 (choice between vegetarian fish chicken meat.) nice dishes, colorful and tasty. small packaging, salad, soup, potato chips, polenta, scrambled eggs, sweet cake, incredible pistachio cream. discoveries well appreciated !rien of very extraordinary, but a good quality ratio price in a good atmosphere !

Kategorien

  • Jus Frisch gepresste und belebende Getränke aus den besten Früchten, die einen Ausbruch natürlicher Aromen bieten. Perfekt erfrischend, bieten unsere Säfte eine gesunde und köstliche Möglichkeit, Ihren Durst zu stillen.
  • Soupe Warme und tröstliche Suppen, um Ihre Seele zu nähren. Wählen Sie aus einer Vielzahl von geschmackvollen Brühen und herzhaften Zutaten, perfekt für eine einfache Vorspeise oder eine sättigende Mahlzeit an einem kühlen Tag.
  • Viande Entdecken Sie unsere köstliche Fleischauswahl mit fachmännisch gegrillten Steaks, zartem Huhn und geschmackvollen Lammgerichten, die alle bis zur Perfektion gewürzt sind für ein unvergessliches Esserlebnis.
  • Poisson Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen.

Ausstattung

  • Terrasse

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."