Le Napolitain - Speisekarte

18 rue Cayrol, 81100 Castres, France

🛍 Sushi, Pizza, Italien, Desserts

3.6 💬 4276 Bewertungen
Le Napolitain

Telefon: +33563356020,+33890211027,+33982477848

Adresse: 18 rue Cayrol, 81100 Castres, France

Stadt: Castres

Menü Gerichte: 16

Bewertungen: 4276

"Looking for a quick recovery with two colleagues we opt for this restaurant. we choose the dish and dessert of the day: lasagnes and chocolate mousse for 9€50. Lasagnes took a lot of time to arrive. they should call it " tomato sauce (not good) cheese". because very little meat, little potatoes. The dish has one of my colleagues was half spit. I really don't think so. What a disappointment!I ate because I was hungry but I'm not coming back. The service leaves a desire. The restaurant's atmosphere too."

Ganze Speisekarte - 16 Optionen

Alle Preise sind Schätzungen auf Menü.

Tacos

Pizza

Klassische Pizza

Calzone

Hähnchen

Grinders & Wraps

Schnitzel

Die Burger

Salate

Quesadillas

Accompagnements

Burger

Familienmahlzeiten

Myles Myles

The tacos is always great! Are fries not the same as before? Personally I find them less good. :

Adresse

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Bewertungen

Damir
Damir

two pizzas: a vegetarian and a very copyy Sicilian.The 2 pizzas were good and the rosé pichet was served very fresh. a good address


Hertta
Hertta

a very good welcome is reserved for you, the managers are friendly, but the dishes served are medium, the quality is not at the rendezvous.


Assunta
Assunta

Beurk! Especially pass your way... The fish cooked on a dirty plancha that gave a very bad taste... , the soft fries, the chef Racoleur..., hides in his cooking corner. Speisekarte ansehen


Donnell
Donnell

We were disappointed, cold and noisy mourning...dispute? long service and above all one of the ordered pizzas served with a shaking dough, burnt short we spent a bad evening


Assunta
Assunta

The welcome is really great as well as the pizza we ordered that are also excellent. and without forgetting the chocolates and cafés of Liège that are super good. hygiene is very correct and access to strollers and wheelchairs is possible.


Melinda
Melinda

small evening in a trendy restaurant, the boss tries to access our wishes, which is already very friendly. a salad and seafood entrance rather well, a nice calzone, which could have been a warmer hair. you can go, chat with the boss, I think it will be even better...:-) Speisekarte ansehen


Ashton
Ashton

The kitchen is very average. Lasagna that had only the appearance. We were looking for pasta and meat. rather tomato sauce and cheese! dessert a pannacota was overcome with a super sweet syrup that masked the taste of the pannacota below (insipid.) not frankly, I will not return to it.


David
David

We liked this restaurant. The welcome is very nice and very open. In the entrance, we enjoyed the mozzarella tomatoes and a nice Parma ham plate. Pizzas are delicious and of a generous size. As some have not finished, it has been proposed to us a "doggy bag". the only point to improve is that there is too much salt to our taste { especially pizza to chorizo }. desserts were very good too. The room is large with air conditioning and there is also a terrace. Good day


Assunta
Assunta

Looking for a quick recovery with two colleagues we opt for this restaurant. we choose the dish and dessert of the day: lasagnes and chocolate mousse for 9€50. Lasagnes took a lot of time to arrive. they should call it " tomato sauce (not good) cheese". because very little meat, little potatoes. The dish has one of my colleagues was half spit. I really don't think so. What a disappointment!I ate because I was hungry but I'm not coming back. The service leaves a desire. The restaurant's atmosphere too. Speisekarte ansehen

Kategorien

  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal. Speisekarte ansehen
  • Italien Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!
  • Desserts Freuen Sie sich auf unsere Auswahl an köstlichen Desserts, von üppigen Schokoladenkreationen bis hin zu zarten, mit Früchten angereicherten Leckereien, die jeweils darauf ausgelegt sind, Ihre Mahlzeit mit einer süßen Note zu beenden und Ihre Geschmacksknospen nach mehr zu verlangen.

Ausstattung

  • Livraison
  • Réservations
  • Speisekarte

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"The Mediéval occupies an 11th-century building built on the left bank of the Agout River; you enter from the first street to the east — the door is a few steps below street level. We chose this restaurant because one of our party had been here ten years ago and had a very positive memory of it. We weren’t disappointed. Its name refers both to the date of its building and to its ambience: the room has a vaulted ceiling supported by arches, thick walls, an old wooden cabinet, and some medievalish decorations. The main room holds about fourteen tables; a further couple of tables are in an adjoining alcove, and a porch overlooking the river allows a couple of small tables, used seasonally. The tables are placed fairly close to one another but the feeling isn't quite cramped, especially as only four other tables were being used. The white tablecloths and sturdy chairs enhance to the comfortable feeling. We were greeted warmly for lunch, and the daily specials were explained to us. The 17€ menu of the day seemed good value. There were no choices. It began with a light and tasty fish mousse on salad greens with vegetables; this was the most creatively conceived and interesting part of the meal. It was followed by a "plat" of turkey with a particularly notable mushroom gravy and mixed mashed potatoes. The dessert was pears in a rich caramel cream. As others have noted, the portions are generous. Nothing could have done better, though I’d reinforce what another reviewer says, that with the gravy, mash, and caramel cream dessert, this was by no means a low-fat meal. Good crusty rolls were given us and replenished. We included a bottle of recent Gaillac wine, modestly priced. Service was quite friendly, but, as other reviewers have noted, sometimes a bit slow, since the staff is small. (Accordingly, I've rated the service "average", but it was much better than average in warmth.) We were in no hurry, though, and didn’t mind. Given its pleasant setting and and comfortable room, the friendliness of the staff, the good value, and the very interestingly conceived and well prepared (though rich) food, I’d recommend the Mediéval to others."