Le Plan des Mains - Speisekarte

Semi decent experience rendered unsatisfactory by rude waitress with attitude. Not what is needed on holiday or at these prices. Avoid.

Here's a beautiful address on the slopes. a warm service with authentic large smiles. beautiful deco , beautiful terrace , beautiful kitchen with a beautiful effort on the presentation .bravo

Positives first nice views of the mountains, convenient for skiing, and decent prices relative to most other places in the area. The downside, you queue for an eternity, the food is average (think local kebab van). Will try to avoid in future.

Very good track restaurant. the reception is really nice with lots of small bonuses (chapeau, etc.) and the very correct food. super child menu (this is rare so we emphasize). they also signed a charter of service quality very interesting and that should inspire more than one ... soon

Just a cool glass of white wine for me, beer and a plate of cheese and salad for my husband. The meal arrived with a beautiful fresh baked cottage loaf and a little roll of butter. I was tempted - I sliced the loaf, buttered the bread and pinched a slice of my husbands cheese - delightful.The carnival dressed waiters added to the pleasure of the day.

We went to Le Plan des Mains restaurant on our ski day for a lunch. The service we had was excellent and friendly (some of the waitresses did not speak english).The daily special (spagetti with onions) was excellent. The steak tartar was good (excellent meat, missing some spices/mustard). Entrecote was good (medium despite we ordered rear). Desearts were excellent and visually superb.One strange thing was that there are no starters on the menu.

the place in the middle of the 3 vallees with a fantastic view, the restaurant inside is very good looking and the terrace is magie. they make their own brot, their own terrace, eating is fresh with some unusual very tasty plates...that they don't see every where, simply excellent the service dynamic team and very profesionnal, they don't have to wait hours as in most other places. I see the same faces every year so that the team has to work here very much

I think it is the best situated restaurant in the surrounding right in the valley of Mont Vallon, very popular. You can also eat your own meal sitting in a deck-chair.We went there for lunch which turned out to be a snack. We ate croque monsieur, it was not the best I ever had but the place was worth it. My son had a huge sandwich (there was a wide choice).It is self-service restaurant mainly, and as it is very popular, try to arrive early.Of course on the first floor there is a „normal” restaurant which is not crowded but far too expensive.If you ski in the area do not miss it even for a drink at least. It has a nice atmosphere.

we have eaten here and were not impressed. Why did we return? there are many tables and chairs in restaurant service in the first floor an indoor dining and bar area as well as a huge outdoor terrace. for the place that works properly. there is either a tight fit in the food preparation kitchen or too few server .probably both. in addition, there is no organization in the frame of sitting diners chaotic at all. we waited an unacceptable long time to be recognized in a chaotic waiting queue (or bundle as it was), let alone, sitting only server running back and forth rudely asking potential diners to get out of the way. once sitting it took an old to take our order and then an eternality for e...