Le Relais - Speisekarte

Exceptional food and service on a Sunday lunchtime. Main course (lamb) and dessert (apricot crumble) really tasty and fresh with prompt and attentive service in a great setting

A delicious plat du jour of duck and puréed carrots à la Thai followed by best crème brûlée. Other dish was a tasty cote d’agneau. All on a lovely terrace with the sound of the waterfall behind us.

While we had not reserved the boss had the kindness to welcome us in surplus. And what a chance! an incredible flavor in the kitchen we had a good time! the restaurant is like the leading family: professional and welcoming.

My husband and I have stayed at this hotel a few time before, and we always have a meal there. It is our favorite restaurant in the village! Not only is the food wonderfully delicious, the service is exceptional! We highly recommend it!

We were very lucky to try this restaurant on our first evening in town and were so impressed with our food and the friendly service that we reserved a table for the following evening and were not disappointed. If we return to visit this beautiful town we will definitely reserve a table in advance.

Had a lovely dinner and lunch here. Setting is particularly nice by the falls and food is very good. We had a great chevre chaud salad and beef carpaccio for lunch, and lamb chops and dorade for dinner. Also delicious desserts of apricot crumble and chocolate fondant. Very friendly service and moderate prices.

Best Ribs in France and salad de chevre chaud . The pork ribs were marinated in honey lavander and beer for at least a day and were melt in the mouth delicious my wife had her favourite go to for lunch salad de Chevere chaud basically warmed goats cheese on toast in a salad sprinkled with honey . Both dishes just perfect after sightseeing in the gorge of Verdon

We had not read any of the reviews for this restaurant before we booked a table and we were not disappointed. The service was very friendly and efficient. The food was excellent , we had a starter of mozzarella and tomato which was delicious. We followed that with fish which was perfectly cooked and very moist. We have been in the village for five days and have eaten at five different restaurants, this is the best by far. The worst being La Cascade next door.

We’ve come here for years. Their enclosed terrace has a pleasant atmosphere and a nice view. We’d made reservations, but found that they had no menu this time — solely a la carte. So we shared a nice-sized salade chèvre chaud, and each had a cuisse de canard confit, which was excellent. I would have had the chocolat fondant w/ glace, but ran out of time. Since we were driving, we each got a glass of their house red (50/50 merlot/cab), which was good. With no menu, we’ll probably scratch this one off our list, but certainly recommend it for others.