Le Relais Du Buis D'aps

Medium kitchen. Service too long. A not very nice server!!! We're not coming back...

Nice pizza under a beautiful terrace. But be careful if the wind blows, we're going down. what we did

Home and sour meals Good kitchen with fresh products Good wine Good time on the terrace, to redo without hesitation Continue this way! Speisekarte ansehen

A small fine trout and a small picodon to perfection really a great pleasure in the mouth thank you very much for this very good time spent at home. Joëlle and Yann

Ideal for a stop on the Ardèche roads. The charcuterie and cheese boards are good, the Sicilian salad also. Shady terrace, parking. Very long service but the restaurant welcomed a wedding. Nice.

Stop on the holiday road, very good reception, very copied dishes, service a long hair but there was a lot of people. Very kind servers. Beautiful shaded terrace on the road but for the occasion the noise of the vehicles that pass. Pretty good meat, respected cooking. Speisekarte ansehen

Every time it is a treat for taste buds Unfortunately victims of their success, the wait can be very long so not obvious when we come with children of the sudden the dishes are served warm. The time to finish the plate is cold. Next to that the staff is friendly and the huge quantities Picture the seaboard

Very long. Half an hour waiting with young children without taking our order. The room is half empty so I think it’s a priority to serve older people more in numbers... and/or a very bad organisation No excuse when arriving, the waitress takes half the order, does not ask for drinks ... No cooking either. On the catering side, the child menu is quite basic (steak fries or fried chicken fillet). I took a board of the butcher, cooking requested bleeding comes blue... good, for a pardard it passes. But it is still a small mistake. Some vegetables, bcp of salad and fries... local cheese Tbien. For the budget (29.9) I find it expensive even if the meat was good.

We arrived at 9 a.m. and we were accepted without booking. Very well because for parents there are slate tasting dishes and for teenagers pizza. The restaurant that puts everybody in agreement. Pizzas are very good and dishes with regional specialities as well. The vegetables accompanying my plate were divine and especially the eggplant... melting to the natural... a delight. I just regret the flexibility of the waiter or cook I don't know. For dessert, I would have taken the ardechish bowl well but I wanted to replace the vanilla ice with brown ice: I was not answered. Too bad! So either it is that desserts may not be made at home is that the vanilla ice in this dessert is the lower-end ice... Speisekarte ansehen