Lou Gâté - Speisekarte

23 Rue Des Artisans, 83310, Grimaud, France

🛍 Pizza, Viande, Poulet, Salade

4.4 💬 988 Bewertungen
Lou Gâté

Telefon: +33489782380

Adresse: 23 Rue Des Artisans, 83310, Grimaud, France

Stadt: Grimaud

Menü Gerichte: 8

Bewertungen: 988

Webseite: http://www.facebook.com/Lou-G%C3%A2t%C3%A9-410319816397053/

"Just before the closure we had the opportunity to dine at Lou Gaté. From the beginning to the end everything was perfect, from the kindness of the staff to the taste of the dishes, to the warm atmosphere of the terrace. We recommend!"

Ganze Speisekarte - 8 Optionen

Alle Preise sind Schätzungen auf Menü.

Meeresfrüchte

Salate

Reis

Vorspeisen

Burger

Nachspeise

Alban Alban

What are we spoiled at Lou Gâté! Thanks Nico and Jean Max, next year!

Adresse

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Bewertungen

Bruno
Bruno

Thanks to Nicolas and Jean Marc for the reception and the atmosphere I strongly recommend.


Philippe
Philippe

Great place at the top Very good meal! Service impeccable Restaurant very friendly I recommend !!!!


AGC
AGC

Quality should prevail over quantity. A frozen octopus without too many flavours. A little scary. A homemade chocolate mousse Speisekarte ansehen


Alexandra
Alexandra

Excellent personal welcome with little care, we enjoyed ourselves from start to finish. Thank you for your welcome we had a pleasant time


Irwin
Irwin

Super frame, great atmosphere, not a classic tourist catch or we pay exorbitant prices for what we have in the plate. I strongly recommend this restaurant!


Laura
Laura

Nothing to say about this place: super welcome, very good copious dishes, a warm and helpful team, has correct prices. We've been regaled! Small: the small terrace by the water that you don’t see from the outside Speisekarte ansehen


justine
justine

A second time in this restaurant is once again it was top. A pretty sunset with a good meal nothing better. The punch won a great success. A single small flat the purée served with the octopus contained too many herbs.


Emily
Emily

Just before closing we had the opportunity to dine at Lou Gaté. From start to finish everything was perfect, from the kindness of the staff to the taste of the dishes to the warm atmosphere of the terrace. We recommend !


Emily
Emily

Just before the closure we had the opportunity to dine at Lou Gaté. From the beginning to the end everything was perfect, from the kindness of the staff to the taste of the dishes, to the warm atmosphere of the terrace. We recommend! Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Viande Genießen Sie die reichhaltigen Aromen von fachmännisch zubereitetem Fleisch, von saftigen Steaks und zartem Brathähnchen bis hin zu zarten Rippchen und herzhaften Lammgerichten. Jede Auswahl verspricht ein zufriedenstellendes und köstliches Erlebnis für Fleischliebhaber. Speisekarte ansehen
  • Poulet Saftig und herzhaft, unsere Hähnchengerichte werden mit zartem Fleisch, geschmackvollen Gewürzen und vielfältigen kulinarischen Inspirationen hergestellt. Genießen Sie eine köstliche Vielfalt, die sicher jeden Gaumen zufriedenstellt.
  • Salade Eine köstliche Auswahl an lebendigen Salaten mit frischem Grün, saisonalem Gemüse und herzhaften Belägen, garniert mit unseren charakteristischen Dressings für ein erfrischendes und gesundes Mahl.

Ausstattung

  • Sièges
  • Réservations
  • Speisekarte
  • Vin Et Bière
  • Menü
  • Sert De L'alcool

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"Popped up to this lovely restaurant this week. First things first, if you're going to come in the summer, it's indoors so expect it to be warm and expect to need to book. Also, bring cash. On to the main info. Didier who owns the restaurant is someone my family met when we stumbled on him at a restaurant 15 years ago. Over the years, we have never missed visiting him if we can. The man is worth visiting any restaurant for alone. He is such a character and so charming. Now with his piano in his restaurant, we love to hang around later on in the evening and play/sing a bit of impromtpu jazz too.The setting is cut into the rock and this is exposed in some of the back areas of the restaurant. The walls are beset with lots of colourful and interesting pieces of art that he has gradually accumulated. Expect to be sitting close to fellow guests and on odd chairs with odd patterned china but it's all part of the fun. The food: mum, the pescatarian, loved the aubergine starter and the fish on offer. The lasagne starter was to die for and the chicken so tasty! My bf thought the chorizo on his pizza was incredible. And the lamb gorgeous too. The pain Tchinch was soooo good and a dessert fiend's best friend. A bit like a Belgian waffle. The moelleux au chocolat is always decadent. The food portions are substantial and for the 31 euros for a three course menu (which does not restrict your choices), a bargain! I didn't indulge much this week in wine but I did try Didier's and it was lovely. The upstairs: part of the roof is missing upstairs in the chill out area and it's lovely and cool. Wonderful for relaxing on the sofas/chairs for a complimentary shot of limoncello at the end of the evening.Verdict: this is a lovely hidden gem set in an ancient village with more character than you can find elsewhere in the Côte d'Azur."