Lucitta - Speisekarte

Via Agostino Saba 10, Tortolì, Italy, Tortoli

🛍 Pasta, Tapas, Carne, Dessert

4.3 💬 1733 Bewertungen

Telefon: +393476364342

Adresse: Via Agostino Saba 10, Tortolì, Italy, Tortoli

Stadt: Tortoli

Gerichte: 6

Bewertungen: 1733

Webseite: https://www.lucitta.it/

"Locale molto carino e personale disponibile e cordiale. Il menù è consultabile da internet. Io ho preso un pani frattau' (non mangiando carne era una delle poche opzioni possibili) veramente ottimo. I miei amici hanno preso un panino con pecora e degli smurzi. Tutto veramente Ottimo. Vino rosso e ottime birre. Non particolarmente interessanti i dolci. Da provare i ravioli fritti."

Speisekarte - 6 Optionen

Alle Preise sind Schätzungen.

User User

ottimo aperitivo, la cucina invitante. la prossima volta

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Bewertungen

I
I

Great place for breakfast, service was friendly and fast with seating outside


Belén
Belén

I highly recommend this restaurant, Very good quality-price, Very delicious food, don't miss the dessert, a 10


Roberto
Roberto

Very well looked after place, very kind, helpful and smiling staff. Excellent aperitifs and seafood platter. Very honest prices.


User
User

Ormai un must per le nostre serate. L'atmosfera accogliente, la carta dei vini, i taglieri e i fantastici smurzi sono da non perdere!


Alessandro
Alessandro

Nice place, very friendly and precise service. Very friendly staff Good food with special and well-executed proposals. Very honest price Advised


User
User

Ci siamo Fermati per un aperitivo, due bicchieri di vermentino e qualche stuzzichino con ingredienti di qualità abbastanza bassa, vino servito ghiacciato, per sentirne il sapore abbiamo dovuto scaldarlo tra le mani.. niente di che, prezzo 10 € abbastanza alto per la zona


Michael
Michael

This distinctive shop has more to offer than just an aperitif. The main courses are at least as good, if not the highlight of this restaurant. The Carbonara was the absolute highlight of our trip to the west of Sardinia. The ravioli were also great. The staff is very helpful, courteous and nice.


User
User

personale gentile, menu e presentazione di buoni piatti ma prezzi eccessivi per il tipo e la quantità di cibo offerto: pesce fritto misto 17 euro gamberi calamari e pesce blu una porzione normale, insalata con riso e tonno tartare 13, antipasto tutto fritto 9 incluso di 2 olive all'ascolana, 1 gathulis e due altre mini fritte. primo semplice da 12 € se hai fame non fermarti qui


User
User

Locale molto carino e personale disponibile e cordiale. Il menù è consultabile da internet. Io ho preso un pani frattau' (non mangiando carne era una delle poche opzioni possibili) veramente ottimo. I miei amici hanno preso un panino con pecora e degli smurzi. Tutto veramente Ottimo. Vino rosso e ottime birre. Non particolarmente interessanti i dolci. Da provare i ravioli fritti.

Kategorien

  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Tapas Genießen Sie eine köstliche Vielfalt an kleinen, geschmackvollen Gerichten, die sich perfekt zum Teilen eignen und traditionelle sowie moderne Einflüsse kombinieren. Genießen Sie jeden Bissen, während Sie die vielfältigen Geschmäcker und Texturen erkunden, die darauf ausgelegt sind, Ihren Gaumen zu begeistern.
  • Carne Entdecken Sie unsere köstliche Fleischauswahl mit fachmännisch gegrillten Steaks, zartem Huhn und geschmackvollen Lammgerichten, die alle bis zur Perfektion gewürzt sind für ein unvergessliches Esserlebnis.
  • Dessert Gönnen Sie sich unsere köstliche Auswahl an Desserts, bei denen jeder süße Heißhunger gestillt wird. Von reichhaltigen und cremigen Optionen bis hin zu leichten und fruchtigen Leckereien, jedes ist darauf ausgelegt, der perfekte Abschluss Ihres Essens zu sein.

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"Very relaxed establishment on the residential edge of Porto Frailis. All very functional and unfussy, and its furniture and decor reflects that. It's actually positioned slightly at sub-street level; no windows, simply canvas flaps similar to those seen on the side of an army vehicle. Access is not entirely clear; it's off the street and round the side. Quality home-made bread arrived whilst we studied the quite varied QR coded menu. I'd already done my research via the pictorial version on the restaurant website so looked forward to steak medallions in a rich sweet cannonau sauce, with some grilled veg on the side. Not disappointed; done to perfection and enjoyed hugely. Mrs EPR selected a penne arrabiata and there were no complaints about the portion size. Probably a bit too al dente for her particular taste, but that's just a personal thing. However, when she asked for some parmesan cheese, she wasn't very impressed to get a fistful of appropriate sachets. For dessert, I tried my first sebadas; mini cheese-pies covered in honey so very sweet and sticky. Mrs EPR had the semi-freddo amaretto; basically, an ice cream but not an ice cream. The wine list here was a lot more reasonable than most other local places so no problem in finding a decent Sardinian red to complement the meal. Not surprisingly, the staff were all laid-back and very friendly. A place that's well worth seeking out."