Oggipasta - Speisekarte

We love to be there, good food, good wine and very friendly service.

Ristoranti molto bello, cibo squisito e il personale davvero gentile!

Took quite a while to have food on the table. The pasta dishes were a huge disappointment nowhere near the kind of homemade speciality. More likely from the mass produced kind. Pizza as just okay too. Nothing special.

Hervorragendes Essen, sehr zuvorkommender Service. Jederzeit gerne wieder. Leider sehr oft sehr voll (wundert nicht bei dem schlechten Essen der meisten Restaurants und Kaffees am Hafen). Lohnt also zu warten oder zu reservieren.

The restaurant is small, but is really comfortable and has a good atmosphere. Just a few minutes from the promenade. The food is fresh and tastes delicious. We were there twice and back for sure : . The personal is really friendly and they work really fast and efficient (the restaurant was full : .

The taste of the food isn't terrible, but it's not freshly prepared. The pizza is the quality of the frozen pizza you buy in a supermarket. The pasta is also standard supermarket dried pasta. 15EUR for a cheese board with tiny pieces of cheese is abusive even for a touristy location. A glass of wine is very very small.

Location molto grqziosa e accogliente. Il personale gentile e alla mano. Cucina ben curata, porzioni abbondanti. Tagliere di salumi e formaggi molto invitante. Ho mangiato un primo, molto gustoso e ben presentato. Il proprietario un simpatico e gioviale giovane originario di Istanbul...mi piace anche la Turchia! Lo terrò come riferimento per Cannobio!

The service is hard to beat. Very attentive staff, who also crack jokes. The location in the alley is also very nice. Especially when it gets dark, the ambient street lighting creates a wonderful atmosphere. We also enjoyed the food. The only disappointment was the Tiramisu, as it had little to do with Tiramisu. There are 2 beers, 4 dry open white wines. Reservation is recommended. But not mandatory. There's often something available even without a reservation.

Oggi Pasta commands a nice location along the main shopping street. The place has a good vibe, and the waiters are friendly and try to accommodate the needs of the diners. So the place has quite a few things going for it. Unfortunately the food didn't really convince us. Our starters (Bruschetta, tuna tartare) actually weren't bad. No culinary delights, but with a bit of added salt quite nice. The mains were more disappointing. The pasta were cooked quite a bid beyond al dente. And the tagliata was a piece of unseasoned beef, buried under mountains of rucola and parmesan cheese, and worst of all completely well done. If the option would be available, I would give Oggio Pasta 3.5 stars, becau...