Olimpia - Speisekarte

Cascina Olimpia, 69, SAN SALVATORE MONFERRATO, Italy, 15046, SAN SALVATORE MONFERRATO

🛍 Caffè, Pizza, Gelato, Italiano

4.6 💬 2506 Bewertungen

Telefon: (+39)0131233445

Adresse: Cascina Olimpia, 69, San Salvatore Monferrato, Italy, 15046, SAN SALVATORE MONFERRATO

Stadt: SAN SALVATORE MONFERRATO

Gerichte: 7

Bewertungen: 2506

Webseite: http://www.ristoranteolimpia.it/

"Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 4 Service: 5 Atmosphere: 4 Parking options: Free parking lot"

Speisekarte - 7 Optionen

Alle Preise sind Schätzungen.

User User

Food: 4 Service: 4 Atmosphere: 4

Adresse

Karte anzeigen

Bewertungen

User
User

Food: 5 Service: 5 Atmosphere: 5


User
User

Food: 5 Service: 5 atmosphere: 5.


User
User

Food: 5 Service: 5 atmosphere: 5.


User
User

Buona cugina. Professionale ospitalità. Servizio perfetto.


User
User

Service: Dine in Meal Type: Lunch Price per person: €40–50


User
User

Fantastica accoglienza....ambiente di lusso ma con garbo...cibo eccellente Da ritornare


User
User

Ottimo cibo, location molto carina e cortesia del personale Food: 5 Service: 5 Atmosphere: 5


User
User

Service: Dine in Meal Type: Breakfast Price per person: €40–50 Food: 5 Service: 5 Atmospheric: 5.


User
User

Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 4 Service: 5 Atmosphere: 4 Parking options: Free parking lot

Kategorien

  • Caffè Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Gelato Eine köstliche Auswahl an cremigen, handgefertigten Eissorten mit einer Vielzahl von Geschmacksrichtungen, die von klassischem Vanille und Schokolade bis hin zu einzigartigen Optionen wie Lavendelhonig und würzigem Mango reichen, perfekt, um Ihre Naschkatze zu befriedigen.
  • Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito!

Ausstattung

  • Parcheggio
  • Portare Fuori
  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

Ähnliche Restaurants

Antico Monastero

Antico Monastero

Via Giovanni Colli, 39, 15040, Lu, Italy

Caffè • Europeo • Italiano • Piemontese


"excellence is the term that can best describe the experience experienced in this restaurant. when catering is no longer a service but becomes art the details count in every aspect. from napkin tissue to the ear a nitrogen brooch also for a simple glass of fog. the quality of the products is of excellent quality, from phenolic meat to oate meat to prepare spectacular agnolotti and all other ingredients. of course, we are talking about Piedmont cuisine, which is basically a simple kitchen. but only for this simplicity you can not cheat with artifices and tricks. hazelnut sauce and black truffle cutlets are the perfect example. amazing and surprising as the black truffle becomes a delicate touch in the overall balance of the dish and make the hazelnut sauce a diamond of some carato to the finger of a beautiful woman. We add a breathtaking view a high quality service and you can only fall in love with this restaurant. In the same complex there is a resort where you can stay, a great excuse to be able to drink without worries a bottle of the excellent wines present in the paper, although the choice of wines to the glass can satisfy even a demanding connoisseur. highly recommended. a year later, you can only wish to return to the ancient monastery, and it turns out that in life there are days when desire and expectations are annihilated by experiences that kidnap us in places that our mind cannot imagine or understand. when gastronomy runs out of every vezzo and performs as naked through the quality of the products and the simplicity of the preparations is no longer joy but ecstasy. meats: ducks, pork, raw phenolic, bra sausage, boiled for agnolotti are absolutely surprising and push to redefine what is meat, in fact it is only necessary to succumb to the flavors and to abandon every attempt of definition and cataloguing and only to abandon the experience. a simple frieze of cheese becomes an epoeia rich in legends, heroes and twists of scene. a bottle of ruché perfectly recommended by the sommelier becomes as the perfumed fragrance on the skin of a gentle lady."