Osteria Del Corso - Speisekarte

Corso Umberto I 25, Civitella casanova, Italy, Civitella casanova

🛍 Kebab, Pizza, Caffè, Europeo

4.7 💬 290 Bewertungen
Osteria Del Corso

Telefon: +393666617925

Adresse: Corso Umberto I 25, Civitella Casanova, Italy, Civitella casanova

Stadt: Civitella casanova

Menü Gerichte: 35

Bewertungen: 290

Webseite: https://www.ihg.com/crowneplaza/hotels/gb/en/beirut/beyle/hoteldetail/dining

"Ottimo cibo Abruzzese, piatto forte della locanda le lumache in umido. Molto buoni gli arrosticini, qualità e prezzo ottimi. Personale gentile e disponibile, consigliato."

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Nachspeise

Salate

Pizza

Hot Mezzeh

Vorspeisen

Fischgerichte

Mezze – Vorspeisen

Fleischgerichte

Suppen

Indisch

Kükenküche Für Die Kleinen

Fingerfood

Gemischte Suppen

Klassiker

Pasta And Lasagne

Manakish

Morning Viennoiseries

Sandwiches

Breakfast Menu Full English Breakfast £19.50

Cold Mezzeh

Fleisch & Geflügel

Featured Items

Cereals Selection

Giuseppe Giuseppe

Ottima cucina.

Adresse

Karte anzeigen

Bewertungen

Maela
Maela

Gustoso e accogliente


Diego
Diego

Ospitali cibo ottimo!


sabrage
sabrage

Cibo buono... Ospitali Speisekarte ansehen


User
User

Food: 5 Service: 3 atmosphere: 4


User
User

Food: 5 Service: 5 atmosphere: 5.


User
User

Service: Dine in Meal Type: Dinner Food: 5 Service: 4 Atmosphere: 4 Speisekarte ansehen


Alvaro
Alvaro

Ottimo si mangia veramente bene qualsiasi cosa prendi. Lo consiglio


Claudio
Claudio

Abbiamo mangiato le lumache, veramente ottime come anche gli arrosticini ed il formaggio, senza parlare del buon montepulciano della casa. Ritornerò sicuramente.


Jacopo
Jacopo

Ottimo cibo Abruzzese, piatto forte della locanda le lumache in umido. Molto buoni gli arrosticini, qualità e prezzo ottimi. Personale gentile e disponibile, consigliato. Speisekarte ansehen

Kategorien

  • Kebab Genießen Sie unsere köstlichen Kebabs, die fachmännisch gegrillt werden und voller Geschmack sind. Wählen Sie aus einer Vielzahl von Fleischsorten und lebendigen Gewürzen, serviert mit frischen Beilagen. Perfekt für eine sättigende und geschmackvolle Mahlzeit.
  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal. Speisekarte ansehen
  • Caffè Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Europeo

Ausstattung

  • Amex
  • Porta Via
  • Speisekarte
  • Mastercard
  • Menü
  • Carta Visa

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"After a tortuous drive through the mountains to get there, we were relieved to find the trattoria open and ready to serve. We were asked how many courses we wanted and we agreed upon the antipasti and primo to start with, though we were hungry enough to go for the whole menu. I’m so glad we didn’t! It was quite fun not knowing what dishes were to arrive next and the first plate of prosciutto and grilled aubergine was delicious and manageable. Next came a fantastic tasting fried parcel of cheese and zucchini, a bit like an Indian bhaji. Next was pecorino, pears, and a wonderful sour cherry jam. These were only three of the eight dishes that made up the antipasti. I used to think it was strange to complain about being given too much food, but eight dishes as an appetizer, at least three of them including cheese, and others with fried potatoes, eggs, and chickpeas, is just too much. By the end of the antipasti/arrosticini, we were completely stuffed and we tried to skip to coffee, but we were firmly told that the pasta was about to arrive. The pasta, or “primi” was an enormous platter of rather mundane cheese (again) stuffed ravioli packed onto a platter with long, thick ropes of doughy pasta that seemed surprising even to the local family at the next table. The sauce was a plain tomato sauce. After a couple of tastes, we pushed it aside and said we couldn’t eat any more. I wanted to taste the local Amarena liqueur and we ordered it and grappa with our coffee and were given generous amounts, too much to drink and drive. I have rarely felt so unpleasantly full after a meal, and that is the long lasting impression I will have of this restaurant. Some of the antipasti were exceptionally good, but others were under seasoned, overcooked, or too greasy or heavy. The atmosphere of the restaurant was charming and rustically Italian. The service was comically brusque, bordering on rude. If a huge amount of pretty good food is what you’re after, and at a very reasonable price, this is your place, but we found much better food elsewhere in Abruzzo."