Osteria Numero Sette

Cuoco Di Latta

➤ Via Luca Marenzio, 1, 40141, BOLOGNA, Italy

Vino • Italiano • Salutare • Piemontese

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"Six of us had a lovely meal on Friday evening. We choose the Lange tasting menu. The effort from the kitchen that went into this meal was extraordinary. The amuse bouche was a delicious chicken liver pate shaped like a shell and this was followed by five more dishes exquisitely prepared. The braised lamb cheek was delectable as was the very thinly cut veal accompanied by tuna dollop that was artfully presented. The service was perfect and pleasant. Our vermemtino and barolo wines were ideal and were chosen from a very good slate of wines. I would highly recommend a visit to Cuoco do Latta!"

Trattoria Fuochi

➤ Via Francesco Brizzi, 3, 40068, SAN LAZZARO DI SAVENA, Italy

Sushi • Asiatico • Messicano • Fast Food

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"Very good food. We ordered seafood ready for perfection. Very gentle and obligated staff. All desserts were prepared on site and very tasty. Trattoria is a short drive outside the centre of Bologna. I strongly recommend trying!"

Locanda Dei Bastardi

➤ Via Emilia Levante, 139, Bologna 40139, Italy, BOLOGNA

Ali • Carne • Pollo • Barbecue

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"Posto carino in fondo a via Mazzini. Parcheggio non facile nei pressi del locale, meglio muoversi con meno auto possibili. Arredamento industrial, birra artigianale e hamburger gourmet è sicuramente un format collaudato, ma piace sempre. Hanno anche un hamburger vegan (molto buono, non il solito gusto; lo vedete in foto)e un paio di piatti vegetariani (gnocchi al pomodoro e parmigiana). Bella selezione di birre artigianali in lattina o bottiglia, diverse IPA, NEIPA e double IPA. Il personale è affabile e il servizio veloce. Metto 4 stelle anziché 5 solo perché sarebbe davvero fantastico trovare un pochino più di varietà vegan e magari anche senza glutine, per essere più inclusivi possibile. Comunque ci tornerei volentieri e lo consiglio!"

Fourghetti

➤ Via Augusto Murri, 71, Bologna 40137, Italy, BOLOGNA

Europeo • Italiano • Terrazza • Cucina Moderna

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"The service was excellent. The wine was excellent. The 7-course tasting menu was a sad disappointment. To expensive ingredients well cooked, but no “suck”. Pumpkin Flan, Pasta, Pasta, 1 tablespoon of duck, boring desserts that lubricated the same. Also the Amuse Boucher lacked taste."

Permeeuguale

➤ Via Francesco Cavazzoni, 4, I-40139, BOLOGNA, Italy

Pasta • Europeo • Italiano • Frutti Di Mare

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"quando passo da Bologna vado sempre a trovarli e vado a colpo sicuro: ottimo cibo ,ottimo rapporto qualità prezzo, ospitalità e gentilezza non mancano mai. consigliatissimo"