OUH BABBOMadrid - Speisekarte

fantastic everything! the tagiolini don ignazi awesome! the very good atmosphere, thank you sorcerer for making it special! we will definitely come back

all perfect. very attentive and kind. super rich food: a sautéed clam and a pizza. We had gone before, and we will definitely come back. place to repeat.

We have taken carpaccio of cow, gnocchi of tartufo and special margarita pizza. all very rich. attentive staff, friendly and impeccable service. to repeat Speisekarte ansehen

the first time I go to this authentic Italian restaurant. the extensive, varied and of quality. Italian wines that do not disappoint. in short, a complete success to repeat and continue to try dishes.

Italian restaurant near the Opera metro good treatment, good food. 6 people sharing 3 interiors, second dish for each, with 2 desserts to share, coffee for all, 2 beers per head, 210€ 35€ per person would come back and recommend it.

Restaurante italiano cercano al metro de Ópera. Trato agradable, comida buena. 6 personas compartiendo 3 entrantes, segundo plato para cada uno, con 2 postres a compartir, café para todos, 2 cervezas por cabeza, 210€. 35€ por persona Volvería y lo recomiendo. Speisekarte ansehen

classic Neapolitan style trattoria in food but minimalist and daring in decoration. a place that serves the typical dishes of Italian cuisine. those who visit the place can try pastas, salads, pizzas and other specialities of the house made with touches of old mixed with the influences of the current kitchen.

Trattoria Clásica Al Estilo Napolitano En La Comida Pero Minimalista Y Atrevida En La Decoración. Un lugar que sirve los platos típicos de la cocina italiana. Quienes visiten el local podrán degustar allí pastas, ensaladas, pizzas y otras especialidades de la casa elaboradas con toques de antaño mezclados con las influencias de la cocina actual.

the first of many next. We asked for the burrata (fresh mozzarella filled with milk cream served with ham and rucola) to share and start hunger; total success, was very good we continued with pasta. a dish of vegetarian fettuccine (integral paste with mushrooms, asparagus and alcachofas) great flavor for such a light dish. and another pasta dish: tartufo (fresh bicolored scrubs with black truffle foils, white truffle cream, pine nuts and scams of buffalo cured cheese) spectacular flavor finish with (comparting) a dessert, sicilian cannolo (call fill of ricotta, orange and a typical sicilia chocolate point) as well as a very attentive local service. special mention to bruno, restaurant manage... Speisekarte ansehen