Saigon Deli - Speisekarte

It's the best restaurant i have visit in paris. With so many kind of vietnam foods. All foods are delicious

Lovely fresh food- a great find ???? Found this place just by chance. Must be my lucky day. Everything freshly cooked. Mint tea very refreshing

very good Vietnamese cuisine. super friendly staff of service. After closing, you can buy to take away, what we really enjoyed when we arrived to be late in the evening and that traditional restaurants closed.

I've lived in asie all my life but now I live in suede. Now, I look for the traditional food we used to eat every day. This food definitely brought me back. We'd think we're in ass. Taste very good, very nice that works and fresh.

as neighbors we come regularly from the opening: the dishes are fresh, simple and tasteful (soupes, salads, foods, nemesh...) the service is fast and the team of the restaurant really super nice. Excellent value for money.Bref .on loves!

It is the best Vietnamese restaurant I've ever tried in Paris. The menu gives customers many choices for their lunches and dinners. The foods are very fresh and delicious. Highly recommend for all who want to find out something "Vietnamese" in Paris.

We need a quick healthy lunch before raking a train and found this gem on TRip Advisor. Spring rolls are amazing, shrimps so fresh, PHO great and vermicelli with nem or with fried shrimps too! Came back the next day as I was in the aerea. Service is warm from all the stuff, sweet and smiling:)

A few friends and I were staying right up the street we came here the first day of our trip and loved the meal and service. We came back 3 days straight. We got different meals each time and can honestly say I didn't have one bad meal. The prices are reasonable and no matter what you get your going to like.

The map is impressive, and I was at the beginning discarded. But by looking closer, it's simply that on a few bases (vermicelles, noodles, rice), different accompaniments are offered (inch, beef, almonds, cashew nut). so we liked the choice of the map, the quality of the products always made home (crêpes come to shrimps, vegan rice noodles, bananas coconut sauce). we enjoyed breakfast, at a small price, on the terrace and the reception of the owner (French who spent 15 years in the old house and who married a Vietnamese who offered in the kitchen).We regretted that there was no more banana torn on that day. It'll be a pretext to come back! !