Sawadee Thaï - Speisekarte

175 Avenue Jean Jaurès, 69007 Lyon, France, French Republic

🛍 Wok, Chinois, Asiatique, Thaïlandais

3.9 💬 7406 Bewertungen
Sawadee Thaï

Telefon: +33472088888

Adresse: 175 Avenue Jean Jaurès, 69007 Lyon, France, French Republic

Stadt: Lyon

Gerichte: 35

Bewertungen: 7406

"We left with my wife at noon. the restaurant is beautiful, professional teams, courteous and welcoming. the buffet is delicious, we were surprised by the quality and freshness of the products. the kitchens are open on the dining room that allows to see the cooks and cooks. of the choice to lick the babines. We've already advised. bravo and thank you you can be a little remark, but I'm a chipote, the price of alcoholless cocktails compared to the content."

Guillaume Guillaume

choice for this Asian restaurant in buffet formula and wok

Adresse

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Bewertungen

Jérôme
Jérôme

choice of dish, but the establishment would win to be cleaner


Lucy
Lucy

always a great choice, it's excellent! The macaroons: a pleasure!


Masbahi
Masbahi

Good restaurant despite the prices that are high for choice and quality served.


Doruk
Doruk

very beautiful buffet very varied. We ate very well. the only negative point is that this restaurant is a victim of its success and there are many people.


Théophile
Théophile

the premises are clean. friendly setting. There is also a terrace. the staff is pleasant and efficient. also, food is varied and very good. good enough value for money. I strongly recommend.


Camille
Camille

nice place, great good, lots of choice! I recommend. only to see again, it’s just unbearable to be rid of the empty plate, the mouth still full. It’s a pity because we feel oppressed and push to go.


Luc
Luc

very good buffet, a little expensive, but 24 euros in the evening, for the warmth of the place it is medium, there are several different dishes origins, very interesting to go to eat if you are a big hunger or to burst the can.


Victoire
Victoire

for me, it's the top of the buffet at will. there is a wide choice of quality dish. staff are very reactive and efficient. I've never seen this before. As when the water bottle is empty, we don't need to ask, we find water every time. It's really a good place. I'll be right back.


Victor
Victor

We left with my wife at noon. the restaurant is beautiful, professional teams, courteous and welcoming. the buffet is delicious, we were surprised by the quality and freshness of the products. the kitchens are open on the dining room that allows to see the cooks and cooks. of the choice to lick the babines. We've already advised. bravo and thank you you can be a little remark, but I'm a chipote, the price of alcoholless cocktails compared to the content.

Kategorien

  • Wok Eine feurige Mischung aus frischem Gemüse, zartem Fleisch und kräftigen Saucen, gekonnt in einem heißen Wok geschwenkt, um Aromen zu erzeugen, die fesseln und zufriedenstellen. Genießen Sie einen Geschmack von asiatischer Fusion mit jedem geschmackvollen Bissen.
  • Chinois Genießen Sie die reichen, authentischen Aromen Chinas mit unserer Auswahl an ikonischen Gerichten. Von herzhaften Pfannengerichten bis hin zu köstlichem Dim Sum fängt jede Kreation das Wesen der traditionellen chinesischen Küche ein und erfreut Ihren Gaumen bei jedem Bissen.
  • Asiatique
  • Thaïlandais Genießen Sie die lebhaften Aromen Thailands mit unserem Menü, das eine köstliche Auswahl an Gerichten bietet, von würzigen Currys bis hin zu duftenden Pfannengerichten, alle mit authentischen Gewürzen und frischen Zutaten zubereitet.

Ausstattung

  • Enfants
  • Groupes
  • Livraison
  • À Emporter

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Glace • Européen • Français • Végétarien


"My wife and I dined here on a Saturday night (having made a reservation several days in advance), and it was one of the best dining experiences we have had in France in a long time. We reserved for the early seating, showed up on time, and were among the first customers there.We had a small table near the door. The disadvantage is that we were occasionally wafted by a cold draft from the front door. The bigger advantage was that we were sitting near the restaurant's beautiful, precision, hand-operated meat slicer. The specialty starter is beef that has been cured for seven months with seven spices. It is sliced paper thin (and that is no exaggeration) and served heaped on a plate. Heavenly. My wife and I ordered only one of these plates and it was more than ample for the two of us.That was followed by our starters. I ordered the minestrone marocain légèrement épicé comme à Tanger (Moroccan minestrone, lightly spiced as in Tangiers), and my wife the rillettes de crabe aux petits légumes et Granny Smith (shredded crab with little vegetables and pieces of Granny Smith apple). Both were delicious.For our main dishes I had a pavé de cerf (deer steak), which was ample and perfectly cooked. My wife had fish, also cooked to perfection. I don't recall the wine we ordered, but the choice was from wines that were at their peak (not just wines one or two years old), yet the prices were reasonable.One remark about the decore: it manages to be a bit traditional and modern at the same time, with reproductions of paintings by Modigliani and various early 20th-century (mainly French) artists adorning the wall.Overall, a restaurant worth going out of your way for."