Solatio - Speisekarte

Via Luigi Rizzo Snc, 73045, Torre Suda, Racale, Italy

🛍 Pizza, Pasta, Caffè, Mediterraneo

4.1 💬 7798 Bewertungen
Solatio

Telefon: +393394119891

Adresse: Via Luigi Rizzo Snc, 73045, Torre Suda, Racale, Italy

Stadt: Torre Suda, Racale

Gerichte: 7

Bewertungen: 7798

Webseite: http://solatio-costa-jonica.business.site/

"Location suggestiva e veramente d'atmosfera, arredamento curato così come il servizio. Personale cordiale e disponibile, servizio veloce e attento. Ci siamo trovati per caso durante una passeggiata lungo la costa, abbiamo preso qualcosa da bere, ma la prossima volta ci andiamo di proposito certamente per il pranzo, per la cena dobbiamo aspettare l'inizio della prossima stagione estiva, ma ne varrà certamente la pena."

Speisekarte - 7 Optionen

Alle Preise sind Schätzungen.

User User

Bellissimo posto sulla costa ionica, buon ristorante di pesce

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Bewertungen

User
User

ottimo rapporto qualità prezzo; atmosfera unica, rilassante ed elegante


User
User

Bello stabilimento con ottimo cibo. Parking: ParcheggioCheck availability Service: Food type: Lunch


User
User

Location fantastica sul mare. Personale molto cordiale e professionale. I prezzi del cocktail bar però sono esagerati. Service: Dine in


User
User

Un posto bellissimo, cibo delizioso, personale cordiale e disponibile, abbiamo anche festeggiato un compleanno, tutto perfetto. Spero di tornare l'anno prossimo Servizio: Dine in tipo Pasto: Cena Prezzo a persona: €40–50


User
User

finalmente una vista mozzafiato e una cucina sublime! qui siamo in un sogno salentino, una bella terrazza sulla scogliera della torre di suda! si mangia bene, si paga la destra; Se vuoi questa qualità non puoi lamentarti del costo! il posto merita


1000Rainer
1000Rainer

Very nice beach club with a fantastic atmosphere and very good food. Perfect location to enjoy the sun and to have a relaxed day by the see . Just a little bit difficult to walk in the sea You have to walk steps and at the end it’s slippery to enter the sea


User
User

pranzare in mare per me significa solo una cosa: Mangiare una spaghetto con cozze accompagnate da un buon vino bianco. Lo faccio sempre e mando messaggi a tutti i locali. Devo dire che ha superato il test con successo! museruola destra per un pranzo rilassante e oca. prezzo eccellente


User
User

Had lunch at this restaurant in such a beautiful location by the Ionian Sea. The ambiance was perfect on a wonderfully sunny day in October. We had the mixed seafood pasta which was very tasty and the fried bread appetiser and small taste is Prosecco on the house were very welcoming. Much enjoyed our meal! Recommended if you travel south of Gallipoli.


User
User

Location suggestiva e veramente d'atmosfera, arredamento curato così come il servizio. Personale cordiale e disponibile, servizio veloce e attento. Ci siamo trovati per caso durante una passeggiata lungo la costa, abbiamo preso qualcosa da bere, ma la prossima volta ci andiamo di proposito certamente per il pranzo, per la cena dobbiamo aspettare l'inizio della prossima stagione estiva, ma ne varrà certamente la pena.

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Caffè Genießen Sie unsere lebendige Cafè-Auswahl, die eine Vielzahl an frisch gebrühten Kaffees, kunstvoll gefertigten Tees und köstlichen Backwaren bietet und mit einer gemütlichen Atmosphäre für ein angenehmes Esserlebnis kombiniert wird.
  • Mediterraneo Genießen Sie das lebendige Wesen des Mittelmeers mit Gerichten, die von den sonnenverwöhnten Küsten inspiriert sind. Genießen Sie frische Oliven, lebhafte Kräuter, reichhaltige Olivenöle und eine Vielzahl von Meeresfrüchten und gegrilltem Fleisch.

Ausstattung

  • Caffè
  • Mastercard
  • Carta Visa
  • Parcheggio

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Vino • Barre • Pescare • Bistecca


"The butchers have: The decadence of a good RICORDO.ANYMORE, what a mistake... LOCATION of the spartan and minimalist room, contrary to the interior. Full of mosquitoes and without a rag of citronella, with two speakers (positioned badly and that they do not really feel that they constantly call customers by number, without a clear order, customers who must first order out, then inside (and quickly. and then go back inside to get food and drink. twice. SERVICES absent, abundantly in the self-service range. The only two waiters are young ghost boys who, if you don't look for them, see them at the entrance and the ocita, while they dine. But they pour the first glass of local wine from the average price of about 18 euros per bottle (it would cost 5-7 euros .quality of the meat in part discreet in part not, if it were not that the banknote decides him if to cut a steak expressly requested or give you another piece, (cut who knows when , and that in the mixed dish ocito from the brace 70% is already cooled. I hope that because of some mysterious spice (and only for that, the contour of potatoes had no good smell. The bitter served at the end of dinner (which at the time of the account was offered was as much as enough to wet the ice cube. The desserts on the other hand are very good, but we are not in pastry. . . Probably taken from updating the menu to make it digital with qr code it is forgotten that the meat is weighed, and it must be sold by weight, with a lot of separate receipt (ask several times and never seen! , and not to trust. Trust unpaid, considered the salted account (102 euros in 2 people, very precise. compared to the above. And betrayed, for those about six years before there had already been and had considered it one of the best bracerie of the salento, not the worst. The force of not having competition next door.. . The reviewer artist"