Spannort Hotel & Restaurant

We were there twice during our stay in Engelberg. A regular dinner and New Years menu. Very good and friendly service. All dishes were of a very high standard and tasted delicious. We will come back ????????????

Der Service war schwach - viel zu wenig Personal, Wartezeit fürs Essen: mehr als 1 Stunde obwohl wir alles vorreserviert hatten. Schlussendlich war der Lachs völlig versalzen und das Rindsentrecote überhaupt nicht zart......

We had a really enjoyable meal here. We ate the cauliflower soup, the dumpling soup and we both had the deer for our mains. The food was very well cooked and the flavours delicious. The service was very good and the waitress very helpful. We would highly recommend this restaurant.

The food here is overpriced. 20.- for three dumplings as a starter is ways too much. 10.- for a tiny salad as well. Same for the main course. However, the food was okay. Not outstanding but still good. The location with its timber interieur is quiet charming. Service is ok. We had to wait a long time for our food.

walked past this on my way to our hotel (Engelberg) and thought it looked really 'sweet'. Went back for dinner and wasn't disappointed. Good food, very comfortable, quite atmospheric. However, it was a quiet night so can't comment what it would be like when very busy. My only other observation would be the wine list. Whilst quite extensive I thought it was also a bit expensive. Or may be that's just Swiss exchange rate right now.

Despite the limited choice of meals for vegetarians, I chose the only one they had on the menu - it was one of the best vegetarian meals I've ever eaten. As simple as it sounded with only vegetables on the plate, each individual type of vegetable was very well cooked, seasoned and presented. It's hard to find a good restaurant which can not only cook a good meat (my friends all had meat which was also great tasting) but also vegetables. Great service also and nice atmosphere, would absolutely recommend!

Wir waren an einem Samstagabend mit einer Gruppe von 9 Personen dort. Das Restaurant liegt schön im Zentrum des Dorfes in einem alten Gebäude. Der Ort sieht sehr schön aus. Doch das Essen kann mit der Lage nicht mithalten. Meine Frau und ich hatten ein Entrecôte mit Rösti und Selleriepüree. Beide Fleischsorten waren in Ordnung, aber zu kalt und die Rösti waren viel zu stark gesalzen und verbrannt. Unsere Freundin hatte die Forelle, berichtete aber auch, dass der Fisch in Ordnung sei, aber nicht das, was man von einem Restaurant mit solchen Preisen erwarten würde. Zusammenfassend war alles ok, aber aus meiner Sicht überteuert.

Ich habe Engelberg nur für 2 Nächte besucht und übernachte im Spannort Hotel. Das gesamte Hotel ist super süß und hat eine wunderbare Atmosphäre. Das Restaurant serviert Gerichte von sehr hoher Qualität. Das Design ist freundlich und hat eine romantische Atmosphäre. Das Carpaccio, das ich bestellt habe, ist einfach großartig! Das Beste, was ich je gegessen habe! Die hausgemachte Mayo mit Trüffeln ist unglaublich, das gesamte Dressing ist hausgemacht und passt perfekt zum rohen Rindfleisch. Das verschiebbare Stück Käse ist ein unübersehbarer Teil der Komposition und oben drauf setzt die knackige Walnuss – die geröstet ist – einfach die Krönung des gesamten Essens. Lassen Sie sich dieses Resta...

We (two adults, teenager and pre-teen) were warmly welcomed and shown to the round Stammtisch in the corner. The waitress noticed we spoke English and German and asked which we would prefer for the evening. The waitress for very attentive and allowed us to taste the recommended house wines. The bread was soon delivered and the starters followed shortly thereafter. The starters (we had the warm smoked salmon platter, the chicken dumplings, and the cauliflower soup) were well portioned, nicely presented, and delicious. For mains we ordered the week special (lamb), chicken breast and vegetable tortelloni. Again, they were all well presented and portioned, and delicious! We ordered the desserts...