The Blacksmiths Arms

The Fox Inn

➤ Fox Lane, Selby, United Kingdom

Pub • Steak • British • Vegetarian

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"what an absolute jewel, very clean and very popular judgment by the crowds of people there eat. I often drove by, so we thought we would give a try, and I am really glad that if they want, we lobster thermidor or suck in boiled. aprikosen marmelade this is not the place to go, but if it is somewhat less extravagant then the fox is highly recommended. my wife and I had the fish and the chips and we got two fish, she had chips with fells that I had sprinkled (not in the position to understand how to eat us, to feed for our pigs, maybe kartoffel skins are full of nutrients.) as well, I digress our guests. she had the ripening and chicken comb and he had the huge Yorkshire puppies. the fish itself deserved an additional point, it was more beautiful than ninety nine percent I ever had. everyone enjoyed their food served cake hot and we didn't have to wait long. four main dishes, two round drinks, just hit over eighty pounds that doggy bags when they fight."

Capri Italian

➤ 4 Abbey Place, Selby, United Kingdom, YO8 4PF

Pizza • Cafés • Pasta • Seafood

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"beautiful meal in capri. for beginners I had calamari and head, the calzone. while I found the calamari pretty gum-like compared to other restaurant visits, the calzone (main) was sublim. the meat, the mozzarella and not so thicker teig have made it a tasty bolognesian ragu. total bill for three people (two courses and two drinks) came to just over £52."

Jinnah

➤ 12a Park St, YO8 4PW, Selby, United Kingdom

Balti • Asian • Indian • Seafood

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"many thanks to jinnah for our high season dinner. they went beyond and beyond to make it a beautiful evening. the building is stunning, atmosphere relaxing and eating was divine. cant recommend these youngs enough, thank them all very much and extra thanks to the staff who are looking for us, a very friendly and welcoming heart."

The Olive Branch

➤ 71-73 Gowthorpe, Selby, United Kingdom

Cafés • Steak • Seafood • Vegetarian

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"Lovely restaurant in main street of Selby. Table booked for 7.30pm, however, restaurant extremely quiet therefore could have just walked in. Currently cash only for payments, not an issue as we were advised that on booking and again when arriving at the restaurant. Not all wines listed on menu available but still able to get something nice. All 4 starters and mains were delicious. Service from staff fantastic. Only the lack of customers let the place down as impacted atmosphere so I'd recommend going there filling the place up!!"

Caramba Brazilian Steakhouse

➤ 73 Brook Street, Selby, United Kingdom, YO8 4AT

Pizza • Cafés • Steak • Seafood

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"My partner and I visited Caramaba Brazilian Steakhouse on a Sunday, attracted by the promise of a diverse salad bar and a variety of freshly prepared buffet meats. The restaurant ambiance was inviting, and we appreciated the intimate experience of being the only ones there a strong highlight being the spiced pineapple The salad bar did not disappoint, offering an array of options including cheesy mash, garlic bread, pasta, various vegetables, and nachos. It was a great start to our dining experience, and we were looking forward to sampling the buffet meats. However, our excitement waned when we encountered an issue with the preparation of the meats. Despite my partner's preference for well done meat, I had expressed a desire for medium rare, trusting the chef's recommendations. Unfortunately, both times my meat arrived, it was well done, contrary to my request. I brought this to the attention of the staff, hoping for a correction. Regrettably, even after requesting a second serving cooked to medium rare, the meat still arrived well done. This inconsistency was disappointing and detracted from an otherwise enjoyable meal. In conclusion, while Caramaba Brazilian Steakhouse offers a pleasant atmosphere and a varied selection of salad bar items and buffet meats, the inability to fulfill specific cooking preferences was a notable downside. Improved attention to customer requests and consistency in food preparation would greatly enhance the overall dining experience."