The Prince's House - Speisekarte

Called in for an evening meal whilst in the Cape Wrath trail. Very friendly staff who provided excellent service. The food was exceptional. Highly recommended

Enjoyed the meal here. Nothing fancy but everything was cooked well and the meal was tasty. Service was friendly and efficient. Made you feel very welcome. Recommended

We really enjoyed a tasty and generous meal at the Princes House. The homemade bread was particularly delicious. The service was so friendly and welcoming. Highly recommend!

From the moment we walked through the door, our evening at The Prince’s House restaurant was perfect. Both members of staff were so friendly and the food was superb. We hope to return one day. Thank you for making two rather scruffy but hungry travellers feel so welcome.

Absolutely fantastic. The 2 lady members of staff were a dream as was the food. Having stayed in a very well known hotel a few nights before the experience couldn’t have been more different and the Princes House Hotel surpassed that place by a long shot. Hope to return next year.

We ate dinner here as we were also staying for 3 nights. The food is absolutely superb, it is locally sourced and home made, including the bread. Great sea food, local mussels, oysters and prawns. Desserts are amazing and there is a selection of pudding wine to accompany. Service is very friendly yet professional.

Great socially distanced restaurant best we had seen that holiday. Clean, comfortable, quiet restaurant. Great selection on the menu and the specials board. The steak was especially delicious and better than the one we had eaten at the Glenfinnan House Hotel which had been recommended to us. Service was amazing super friendly with the right level of attention. Thank you to the team, we would highly recommend people pay a visit!

The Bistro/Bar was very quiet, but the staff were welcoming and the menu tempting. I ordered slow cooked lamb from the specials board which was served with garlic mash and braised cabbage very tasty). My friend had the seafood chowder as a starter also from the specials board) Quite expensive £8.50 for a starter) but packed with mussels and chunks of fish and served with home made bread. He also ordered the Stone Bass from the main menu, which was also a generous portion compared to restaurants in England) and served with chips and steamed vegetables. We were both too full for a sweet. I would definitely return if in this area again.

We were on a road trip around western Scotland and stopped in at Prince's House (without reservations) simply because we'd just visited Glenfinnan monument viaduct. We were immediately made to feel welcome by the floor manager, and shown into a beautiful wee dining room with a nice view of a babbling brook, then given a menu that was tantalizingly hard to choose from. My friend ordered the Grassingham duck (well done), and I ordered venison steak (medium) both with chips seasonal veg. The meal was delicious. The duck was succulent, the venison was served as three slim, pink in the middle, juicy flame grills, and the chips were chunky, fluffy and very moreish. The whisky honey glaze on the st...