Restaurants in Dijon mit Speisekarten

Loiseau des Ducs

➤ 3 r. Vauban, 21000 Dijon, France

Français • Européen • Végétarien • Fruits De Mer

"Very welcoming staff, smiling to listening and small care for its customers. Nice class decor. comfortable seats. Excellent house kitchen! Dressing very popular and beautiful plates! Hat to the chief and all his kitchen brigade! I highly recommend! Especially if you're visiting Dijon, it's a restaurant not to be missed! I would even say this is Dijon's best gourmet restaurant! It's a shame that his annual closure will take place every year at the time of my birthday... it would be a pleasure to be able to celebrate here!"

Le 17.45 Dijon

➤ 48 Rue Monge Place Emile Zola, 21000, France, Dijon

Vin • Viande • Fromage • Français

"the ability to compose its own advice is one of the advantages with the possibility of cruelty. the quality of the ingredients is a classic service that lacks attention: need to ask the knife that was not present, as well as glasses and water. naturally friendly, pleasant environment"

Tex A Way

➤ 19 rue Bossuet, 21000, Dijon, France

Glace • Tex-mex • Mexicain • Latino-américain

"Fresh food served with great passion from a chef that is clearly passionate about Mexican fusion cuisine. Taste is fresh and very satisfying. Chef was friendly and has impeccable English language skills.I ordered, at Lunch, a large Prawn Wrap, which I demolished and ordered a second chicken wrap with Diablo chilli sauce. Which was really tasty. Clearly not as hot a chilli sauce as it would be in the UK, US or indeed in Mexico but obviously it's Scoville scale heat has been tailored for the spice palate of the French in general. Varied menu with salads, a chilli soup of the day and a multitude of wraps on offer. And at a incredibly reasonable price. I doubt you can get as filling, fresh and delicious a meal anywhere in Burgundy for 5 euros!!In French, on the serving bar is a quote/sentence saying 'that all orders are put together with Love'. Ordinarily I don't subscribe to such obviously hollow marketing but in this case it completely true, in my opinion. The passion exudes from the Chef.Just go there and you'll see I'm not exaggerating.Thank you Tex a Way and if I find myself visiting Dijon again you'll be first on my agenda for culinary visits."

La Fine Heure

➤ 34 rue Berbisey | 21000, 21000, Dijon, France

Thé • Européen • Français • Fruit De Mer

"We discovered this restaurant several months ago and we return there regularly. a map that changes over the seasons and a wine map more than complete. The dishes are really delicious, from entry to dessert, and for not so expensive seen quality in the plate. the staff is really very pleasant, which is not always the case everywhere. The room was rebuilt not long ago, adding a reason to come back more often!"

Chapeau Rouge Restaurant William Frachot

➤ 5 r. Michelet, 21000 Dijon, France

Créatif • Européen • Français • Cuisine Créative

"that to say... When the word is not enough to describe a single moment, an exceptional moment. delicateness and attention may be suitable for tonight on 22 July. intelligence, sensitivity, requirement are at all levels: in the reception, in the service, the choice of wines, and in the quality of the dishes. So thank you to all of us for giving us this unique moment where time stops, and where "the arts of the table" are revealed to us and take all their meaning. these moments that you take for yourself, a little selfish but so tasty and work, requirement and culinary perfection are given to you and touches you. Thank you again."

Chez Léon

➤ Dijon, 20 rue des Godrans, 21000, France

Glace • Français • Européen • Bourguignon

"I will write this one in English because I think it will be more interesting for foreign visitors than for French tourists. Being myself of French origin and a gourmet appreciating good food, I unfortunately recognize that it is sometimes not easy to find a good place with authentic French cuisine as my mother and mother did and it will not tear your budget. this restaurant offers a real traditional French cuisine (not a tourist catch)! Perfect cooked with simplicity and generosity in the plate. the service was simply great (and I worked in the hotel industry), smiling, polite, available. My wife and I have taken a full meal; entrance, dish and dessert.entrance: pig foot (unbelievable in the right sense), two different dishes both well cooked and served, very tasteful (excellent burgundy beef), and dessert: my wife took a kind of cream/ice based on "anis" (I don't know how to say it in English) but it was amazing. I took some suzette pancakes, they got a little burnt, I asked to change them, they were changed very quickly with a smile and apology and the main waitress deducted it from the bill with more excuses when I said it was not serious. such a good customer attitude! :) don't miss this place !!!!"

Restaurant Aki

➤ 7 rue Francois Jouffroy, 21000, Dijon, France

Thé • Soupe • Bière • Poisson

"To finish a stay in Dijon, we discovered this Japanese restaurant. Incoming, we discover a small room. Hesitant, we ask for a table for two. The server asks us to follow it to discover a room in a vault. Comfortably installed, the reception is ideal. The waiting time is low. Just talking. The choice is sufficient to understand that the map is made home. We command an aperitif. For my part I let myself try by the Gyudon while my companion chooses the Oyakodon. These bowls of rice with meat and vegetables are melting, seasoned, while remaining light. Served with a miso soup and a cabbage salad, this menu is available in terms of prices and warms with these cool times. I highly recommend. Thank you very much for this moment of relaxation and culinary pleasure."

La Maison des Cariatides

➤ 28 r. Chaudronnerie, 21000 Dijon, France

Glace • Viande • Français • Asiatique

"It's an exceptional restaurant! a refined and elegant cuisine for explosive flavors! the staff is very pleasant the chef always very rigorous in his sweet and tasty dishes! a little expensive despite everything but quality at a price .."

Restaurant O' Bannelier

➤ 24 rue Bannelier, 21000, Dijon, France

Thé • Café • Poulet • Fromage

"Au cours de notre visite de Dijon, un jour où le temps était morose nous cherchions un lieu pour déjeuner tranquillement. Exit fast food, pizzeria, sandwich, nous voulions un vrai repas au chaud.Au détour d'une rue, la rue Bannelier nous avons découvert ce petit restaurant. La formule du midi nous a donné envie, une cuisine simple et familiale, alors nous avons poussé la porte. Un accueil très sympathique, un cadre agréable et des plats goûteux, une carte réduite mais rassurante en se disant que c'est du fait maison. Bon à savoir : le service du vin se fait également au verre.Le tarif est largement correct, deux menus (entrée, plat, dessert) deux verres de vin et un café pour tout juste 40 €. Bon rapport qualité/prix. Nous étions comme à la maison !!"

Le Declic

➤ Place des Cordeliers, 21000, Dijon, France

Pubs • Pizza • Barres • Français

"Do I dare say that I was disappointed? the good comments were encouraging ... but it was not the best day of this establishment. Certainly it is a brewery but the service is not necessarily as professional as we want to say. the chosen dish was quite ordinary and one could expect a more tasty plate. the addition is fairly high, even given the selected choices."

Le Shanti

➤ 69 rue Berbisey, 21000, Dijon, France

Jus • Indien • Végétarien • Occidental

"traveling through the france, my boyfriend and I found ourselves in a dijon. so far, it was very difficult to eat well as vegetarian. thanks to this site, I came to this restaurant and we went on to specification. When we arrived, we were told that it could take a little more time. food felt good and it looked comfortable, so we took it for granted. In the end, waiting for only two staff members was not so bad and we had a delicious meal, so strongly recommended! The cook also gave us good advice for the region and the staff spoke well English!"

La Biscuiterie

➤ 12 Rue De La Poste, 21000, Dijon, France

Café • Fromage • Français • En Bonne Santé

"frankly, staff is very kind and very qualitative products. The room is also cozy. just 2 positive phrases but 80% of good things. for the point to be improved: the sound of the blender that resonates throughout the room. Note: the price of brunch is at 22€ which is quite normal for a brunch (2 drinks, a vegetarian salted dish and a dessert. Even if not too much of the concept of breakfast here.) However, if we make a calculation quickly, we note that we pay a supplement for this notion of brunch."

Alfred Burgers & Vins

➤ 36-38 Rue Monge, 21000, Dijon, France

Pizza • Soupe • Viande • Italien

"To talk burger, I tested the vegan. It changes a lot of restaurants, this one seems very neat, cereal cake, falafel, tatsiki sauce, etc. really good. I didn't taste my fries, but the salad sauce is great!my friends took burger meat and seemed satisfied. I'm probably gonna test this on occasion. On the other hand, it would seem that we did not have a chance on the service. We arrived a little after 1:00. We had a delivery error, and a mixed welcome by ordering at the counter. The waiter seemed more willing than his colleague, fortunately."

Masami

➤ 79 r. Jeannin, 21000 Dijon, France

Café • Sushis • Japonais • Asiatique

"first time in dijon; first time in this restaurant. It was one of the most pleasant meals we've had for a long time. unexpected flavours and textures at a very reasonable price., the dining room is small; warm welcome and service. It is essential to book a table. If you don't speak French well, ask someone to call you. You won't be disappointed. Don't let yourself be left by its neighbours who are fast foods and the "caffees" of the Middle East. It's only 10 minutes. walk to the city centre. we don't know too much Japanese cuisine and were not confident enough to prepare a selection of complementary dishes. We were delighted to see that menus are offered and we chose one of the three dishes at a modest price.24 €. fruit.) our main dishes were tender scalopes of pork (black pork of bigorre) also with notes of citrus. and garnished with sesame seeds. a different rice dish was served with each dish. My wife chose mixed sushi on the map. the service was generous and tasty. our desserts were pieces of caramelized orange - delicious. there are choices on the menu at 24 € - we were three to have preferred the same dishes. It doesn't matter whether it's a meeting between Japanese cuisine and French cuisine, it looks like a paradise wedding! the wine map is well chosen and at a reasonable price. -in no case a common combination in france. our white, the second cheapest in the list was so good that we had to have another bottle. It must be said that the owners don't speak English but that doesn't stop you. - simply specify the menu and prepare for adventure. That's what we have to do in German!"

Les Friands Disent

➤ 2 rue Monge, 21000, Dijon, France

Français • Asiatique • Américain • Hamburger

"very good reception, where the attendants were able to receive with good humor and initiative at the sign of any problem (they adjusted the table when it was swinging too much because of the accidented sidewalk, asked if we wanted a little extra sauce, all alone initiative). very tasty. The tomato sauce was made home! cheese also seemed to be worked there. They also have a wide variety of beers. As I don't understand the meat, I don't dare talk much about it, however I have had bad luck and I feel sick since yesterday afternoon, and unfortunately I haven't eaten since then, because of stomach burns and indigo. . the bread was as hard; first time I see this choice for the hamburgers, I intend to return and test an option that does not use beef; reading the other comments it seems to me that this problem is not a constant.good appetite!"

Origine Par Tomofumi Uchimura

➤ 10 Pl. Du Président Wilson, 21000 Dijon, Côte-d'or, France

Vin • Bière • Desserts • Cuisine Moderne

"A very nice meal, artistic presentation. Amuses mouths and succulent entries. Pear-pomme dish below, too salty. The dessert with honey and anis was a slam, one of the best I ate, not too sweet, fine. Only flat: the service was very junior and uninspired, can be due to the holidays, not to the height of the meal."

Stéphane Derbord

➤ 10 pl. Wilson, 21000 Dijon, France

Viande • Fromage • Européen • Français

"Having grown up in Quebec I have a love for French cuisine. For me a trip to France is heaven on earth, the baguettes, cheese, amazing wine and salmon, is everything a French Canadian girl dream of, but I found so much more than I could have ever hoped for in this hidden gem. MUST VISIT IF IN DIJON!!This restaurant takes everything that is fine french cuisine and presents it like a five-star Michelin restaurant. The food, atmosphere and wine were more than I could have ever expected in a small town outside of Paris. They start you off with small bits to tantalize your pallet as you choose your 5-course meal from the menu. Those small bits are whatever the chef comes up with that day with some of the freshest ingredients you've ever had.When it comes to wine, we asked for the menu and the owner was like no no the Sommelier will come to help you choose the wine which goes best with your meal. They have their very own Sommelier can you imagine. It was my first experience having someone choose the wine which goes best with my meal, but it was out of this world the wine he recommended. I took a picture, hoping when I returned to Montreal I could find it again. The food, every course was out of this world. Displayed in the most beautiful way possible with so much flavour. I decided to try something local I had never had before in my life, pigeon. Oh yes, right now your questions did she really just say pigeon? I did and it was out of this world; Pigeon from Corton, the back rubbed with vanilla seed, the thigh caramelized with shallots and melt in your mouth Charlotte Potatoes. OMG!! It was worth the risk of ordering something different. That was my main, for the Entree, I order; Foir Gras, I had numerous local cheeses before the desserts started. They allow you to choose a specific desert, then while you wait to bring you 5 small little desserts the chef decided to make that day. By the time you leave this amazing restaurant, you will have eaten some of the best food of your life and wish you lived close by to return again, again and again. I HIGHLY recommend this restaurant to you."

Madeleine Cafe

➤ 8 Rue Verrerie, 21000, Dijon, France

Café • Cafés • Européen • Français

"Google Reviews for the Madeleine Café The Madeleine Café is truly a small jewel nestled in the heart of the antique district. My experience in this establishment was simply exceptional in all respects, and I cannot help but share my enthusiasm with everyone. The reception at Madeleine Café is simply exceptional. As soon as I entered, I was warmly welcomed by an incredibly attentive and professional team. Their sincere smile and their desire to make your visit unforgettable are obvious from the first contact. They are really dedicated to providing quality service, and it feels like it. The atmosphere of this place is quite unique. The Madeleine Café has created a warm and welcoming atmosphere, perfect for relaxing and relaxing. The decoration is neat, with a touch of old charm that creates a cozy atmosphere. It is the ideal place to spend time with friends, with family or to enjoy a moment of calm alone. What about the kitchen? It's just divine! The dishes are prepared with love and passion, and it feels in every bite. Madeleine Café's home cooking offers an explosion of flavors, with quality ingredients and dishes prepared with great attention to detail. In summary, the Madeleine Café is a small corner of paradise for lovers of good cuisine, friendly atmosphere and impeccable service. If you're looking for a place to feel like home while enjoying delicious dishes, don't look anymore, it's here. I warmly recommend this establishment and look forward to returning. Bravo to Madeleine Café for this unforgettable experience!"

Restaurant Akatsuki

➤ 8 Rue Coupee De Longvic, 21000, Dijon, France

Pizza • Tapas • Sushis • Japonais

"I don't like to put bad notes and I put a very good one in 2016. So I waited for three consecutive disappointments before coming here to post a grieving comment. I'm going to go, I should say I've been going. So I'm going to try to be a generalist and only note the points on which everyone can find themselves because everyone's expectations are different when going to the restaurant, a fortiori in a Japanese. some do not even make the difference between Japanese, Korean, Chinese. During my various comings, I have experienced very good moments but it is important to note that the level is decreasing. Cold tempuras, I'll let you try. It brings out the fat and removes the crust. The dishes come regularly cold, only the miso soup is served at temperature. Rice cooking has progressed, which is pleasant. The pasta is too fat, even for me, and we hear more and more "we have more". a leader who sends you out. I used another word, refused by trip advisor, when you ask for a little soy sauce, it's just pitiful. When we drop 200 euro, it makes you feel like you're gonna get over 30 cents. In fact, I feel that everything is going better when the chef, yet passionate, is not there.Bref, I stop there.Sino nice frame, friendly service."

Le Bout d'la Rue

➤ 52 rue Verrerie, 21000, Dijon, France

Français • Européen • Desserts • Restaurants

"I had eaten in this restaurant about fifteen years ago before leaving Dijon.At that time, the mussels were served generously.Here, with an average plate of mussels for 14 euros, we dare to hardly imagine the price of the kilo...Sauces are good of course....but we stay on his hunger.The fries are at will it is true but we come first for the mussels. In addition, it is frozen fries that do not require peeling. It's a shame for a restaurant that made fries his specialty. TOTAL: (a little expensive )100 euros!For: 4 adult mussel plates 2 children's menus ( mini molds or nuggets/ fries/2 ice balls 3 sodas 1 pichet 50 cl of rosé (13 euros.) 2 coffee (1,70 unit anyway.) 1 teatout whips the camp."

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