"I know I'm fighting over the lion, maybe a little too much, but I just have to get my latest experience. we came by Saturday. I was not particularly hungry – I actually thought about one of the £5 snacks. how to have loaded thin chips – but something “new” on the menu caught my eye. So I tried the blue cheese and asparagus pie. Oh, my God. that was undoubtedly one of the best veggie meal I've ever had! They know that feeling when they are fit to burst, but eating is so delicious, they just can't stop eating it? this slightly melted fabric had the perfect balance of ingredients, the cheese and asparagus complement each other as the nature intended. So I wasn't too worried about how the dauphinoise kartoffel, baby carrots and French boons tasted. but yes, they were also on the next level, and the dish really did not need the creamy wild mushroom sauce served separately. but it was so vulnerable, I just couldn't leave it there. there you are. only if they think that a restaurant can no longer surprise them, the lion comes back to trump. can I blue cheese and asparagus pie to breakfast, lunch and dinner, please? every day for the rest of my life."
