Al Ponte - Speisekarte

Capannina

➤ Via Parco Dei Pini, 18, 30028, SAN MICHELE AL TAGLIAMENTO, Italy

Speisekarte • Sushi • Caffè • Pizza • Europeo

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"We went to lunch my husband and I in August. it was the first time we went to bibione and we stopped hit by the pleasant discovered with large obrellos and gazebos, near the beaches and we ordered mixed fried fish. the service was very fast, the fry good and plentiful, little greased, the waiter a very kind guy. only thing you can not smoke even outdoors."

Merano

➤ Via Della Bilancia N. 30, 30028, SAN MICHELE AL TAGLIAMENTO, Italy

Speisekarte • Pizza • Pasta • Europeo • Cotoletta

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"ristorante in una via laterale (pochi metri) rispetto alla via centrale dove tutti i ristoranti sono solo turistici e dopo averne frequentati un po ottenendo solo delusioni (oltre a prezzi alti) ho trovato questo ristorante che è invece molto accogliente e dove la qualità del cibo è ottima, porzioni molto abbondanti e prezzi ragionevoli. Consiglio assolutamente"

Havana

➤ Via Baseleghe 2, 30028 Bibione, San Michele Al Tagliamento Italia, SAN MICHELE AL TAGLIAMENTO, Italy

Speisekarte • Pizza • Pasta • Caffè • Europeo

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"We arrived and nobody came to greet us. We found our own seats away from the diners as we only wanted an aperitif. We would have decided on a meal from then on. Nobody came to us to take our orders despite having called a copule of them, but the just ignored us. I went to the bar but there was no barman there. Waiters were serving themselves at the bar. I followed a waiter and kindly asked him. We waited a further 20 mins and then my partner asked again. Eventually one waiter brought our drinks and coming up behind him was another with another two drinks meant for us. He suddenly realised and turned back with them. There was nothing else offered to us like a few crisps or nuts so my partner went back to ask for them. The waitér that was not in the same uniform as the others, presumably one of the family who owned the Havana very rudely replied that he was too busy and we had to wait. Some fries arrived when our drinks were nearly finished. We nearly felt like leaving the place without paying, but being honest people we had to wait around at the cash desk for someone to have the time for us to receive our money. Eventually we paid by credit card, but didnt get a receipt because as he told us the amount was under €25. I then had doubts whether he had charged us more and immediately called my bank to report this and decline any payments more than the said amount. All this was unacceptable for such a classy restaurant, and if you are not known to them for having a professional title and a large wallet, they will treat you as second class citizens."

Spaghetti Haus

➤ Via Andromeda, 107, 30028, SAN MICHELE AL TAGLIAMENTO, Italy

Speisekarte • Sushi • Pizza • Pasta • Asiatico

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"Siamo stati a cena, dopo aver letto molte recensioni positive su Facebook. Antipasto molto buono, non c'è stata una cosa che non è piaciuta, anzi, e anche la pasta. Le porzioni di pasta sono minimo gr molto impegnativa da terminare, io ho preso spaghetti allo scoglio c'era moltissimo pesce di vario tipo, veramente molto buona, peccato che ne ho dovuta lasciare li metà perché era troppa. Ottimo anche il vino della casa, un buon cabernet friulano. Consigliatissimo. Il servizio cortese, attento e molto veloce, nonostante il locale fosse pieno (anzi fuori c'era una lunga fila in attesa per entrare)"

Da Gigi Marchetto

➤ Via Casa Bianca, 130, 33054, LIGNANO SABBIADORO, Italy

Speisekarte • Vino • Pasta • Carne • Pescare

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"outside the evening confusion of the center of lignano. nice structure, nice apartment. well organized and capable staff. the kitchen dedicated to the grill is exposed (beautiful to observe the grill at work for cooking meat and fish . in two we got the dinner based on fish: 1 mixed appetizer (15€ , 1 scallops(2 pieces, 9€ ,1 branzino and 1 rospo tail(14€ , water and wine of the house; the whole for just over 70€. price more than just for the quantity and quality of the received food. will certainly be a destination of our other dinners."