Anduriñas - Speisekarte

good tapas, fast service, clean toilets, not very expensive, and I ate a good dish of córdoba bull.

Entramos para tapear y pedimos medias raciones, (para nosotros más que suficiente). Las tres q pedimos, muy buenas y bien cocinadas.

In the last month the dishes have improved extraordinarily: fresh, quality and home dishes. exquisite and professional treatment by the staff. Speisekarte ansehen

good service, good prices. nice personal. It was only the octopus to the Galician that, despite its generous amount, was not in condition. I will return safely.

excellent bar, with high quality product. the service is fast and efficient, we did not get to sit practically and the food was already on its way. if you are looking for a restaurant with feeling of neighborhood, tradition and quality this is the place.

restaurant with solera in the center of sant adrià. they've changed owners but they're still on the same line of dishes and tapas. excellent treatment and very good food. have introduced some new dish and very good home desserts. We didn't think anything expensive. Speisekarte ansehen

a great decobriment! ens ho van recomanar uns veïns de sant adrià després d’un partit a la pool i ens va sorprendre molt! a referència a la ciutat i que actualment ho regenta gent jove amb una proposta gastronòmica singular i de molta qualitat. ideal per passar-ho bé amb la família o amics. turnarem quan estiguem novament per zone!

which is difficult sometimes to find a good place to cover! because with the change of owners the Andalusian bar seems to me a reference site. a restaurant with Galician essence, with a very high level, tasty and abundant cuisine. I know what they're doing is very fond. the price quality ratio seems excellent and the deal they give you is unbeatable, let you take by the recommendations of the waiters, go enjoy some rich tapas both with family and friends is synonymous with having a good time. I'll be back soon to enjoy your gastronomy!

place where you will be able to take a couple of tapestries or on their terrace or inside. (modific) have changed owners. before he was carried by some Galicians and his letter was very oriented to those tapas. Now they take it young boys and have changed the lids and rations, respecting that Galician origin today we have tried the bull's tail, the zamburiñas, bravas, ear and pump and mounted anchovy with cheese, which I forgot. is all very correct dessert recommended 100% cheese cake. near the area where all the tapas bars are in Sant adrià and with fewer people Speisekarte ansehen