Arrosticini Divini Roma Bufalotta

recommended! great food, honest price, courteous service, nice and clean place

Abruzzo specialties in a nice clean and harvested environment. roasts are good, as well as carbonara and gricia. very courteous staff and good prices

excellent food quality. I went to a birthday party whose birthday was originally from Abruzzo. excellent roasting, especially liver. excellent also cleaning and covid observation standard Speisekarte ansehen

excellent dishes typical of Abruzzo cuisine, roasted divine in the true sense of the word! especially those of careful and courteous fegatis. family environment. excellent value for money.

What to say. discovered sulfork and fully satisfied what I expected from the reviews read: great! friendly welcome, fast and pleasant service. plentiful appetizer and quality, very pleasant before and. divine roasts in all versions, you can only love them! the place is well maintained, nice dishes

a welcome surprise. roasts, even 'simple' ones, well cooked and with 'excellent taste. among the best ever eaten in the area. appetizer, instead, to improve and enhance. Finally the service, which is absolutely impeccable being the extremely friendly and helpful waiters. excellent price considered the quality. Speisekarte ansehen

very nice local, friendly and kind staff. appetizer recommended the cutlets both salami and cheese, really good and well assorted. same thing for bruschettes advice gorgonzola pears and honey. first courses excellent carbonate and roasting to absolutely try those of liver. really a nice place to spend a different lunch without spending too much.

spacious and clean room, waiters attentive to service and very kind. the good bruschette but not the maximum, the one with the sausage remains dry but the one with the honey of gorgonzola and the pears really excited me. We brought the guitar to the pecorara, the portion is giant, fortunately we split the portion in two. the arrosini were all very good, particular and very good also those of spicy liver! also the excellent vegetarian arrostic with scamorzine and the house made spectacular chips. excellent beers and try absolutely zafferanomisù. We'll definitely come back. they also have two other restaurants one in san lorenzo here in roma and another at the eagle. Good.

we had dinner in 12 outdoors in this restaurant and I must say that the name really reflects the excellent quality of food. the classic Abruzzo roasts come here divinely declined in many versions, from those of ovine meat prepared by hand exquisite and tender to the variants of angus with an exceptional taste to those of liver, to try. vegetarian and cheese versions are not missing. the typical cold meats and cheeses of Abruzzo will surprise you for the refinement of the goto and the genuineness. there are excellent first dishes (excellent the carbonara that my daughter devoured) and a wide choice of meat-based seconds. wide choice of high-level wines and beers and I recommend you try the ve... Speisekarte ansehen