Arte Dei Sapori - Speisekarte

Vico Degli Alami, 3, 73100, Lecce, Italy

🛍 Sushi, Pasta, Dessert, Minestra

4.4 💬 4326 Bewertungen
Arte Dei Sapori

Telefon: (+39)832303534,(+39)0832303534

Adresse: Vico Degli Alami, 3, 73100, Lecce, Italy

Stadt: Lecce

Gerichte: 9

Bewertungen: 4326

Webseite: http://www.artedeisapori.com

"Magnificent meal. This chef really knows their stuff. Four of us shared the 'five flavours ' starter, which is meant for two. You need to cut things in half, but it 's delicious. We all said our main courses were the best we 've had in Lecce and we thought we 'd been eating well already. I had spaghetti with bottarga and clams. Couldn 't finish it as so large, which was a crime. Dessert! Leave space for dessert! I had panna cotta with caramel sauce. Yes, i know I said I couldn 't finish the main but... panna cotta called. And it was well worth it. Light, creamy and very, very delicious. Again, everyone declared their dessert to be magnificent. Interesting wine list and the staff will explain the options for you if you ask. Plus they will make caffe latte machiato for these poor Anglos who can 't manage an espresso to finish an evening meal! Excellent service. We only found it because we decided to take a different route back to our holiday accommodation. So we wandered past and checked out the menu ... and we are so glad that we did."

Speisekarte - 9 Optionen

Alle Preise sind Schätzungen.

Clodovea Clodovea

excellent location, maybe a little too high prices but recover with the quality of the dishes

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Bewertungen

sarahblackwell
sarahblackwell

Setting is lovely. Staff friendly. Food average. Didnt match the reviews for us. It was fine, nothing more.


Thắm
Thắm

delicious dinner, excellent value for money, friendly and attentive service. I'll be back as soon as possible!


Geoff
Geoff

I think there are better seafood restaurants in Lecce. Nice setting but the food was disappointing and the service terribly slow.


Cristyn
Cristyn

beautiful location in the heart of the historic center of lecce delicious food of excellent quality while maintaining the culinary tradition mixed to the professional staff innovation and friendly highly recommend


Sabatino
Sabatino

We're going to this very nice place. secluded location compared to the lime of the center. very nice the idea of the tables in the small square near the trees illuminated with light bulbs. Staff that immediately makes us comfortable making us feel welcome. Excellent food quality. a place absolutely to recommend. perfect price quality ratio.


Alan
Alan

divine culinary experience, excellent dinner based on fish, from appetizers to dessert, we ordered the appetizers art of flavors, particular and exquisite, a first, sagne ncannulate to the seafood and a second, spigola with crunchy artichokes, a real delight. sweet with mascarpone cream and homemade liquor. every noteworthy flow! Congratulations.


Luce
Luce

I have been to lecce in July with my boyfriend and I found on the internet this beautiful and romantic restaurant .., service great attentive waiters, delicious dishes to say little .., I took the soup of mussels that I recommend , I never ate a soup of mussels so tasty and goose also for the abundant quantity, spaghetti alla bottarga exquisite! I ate very well and prices not exaggerated but honest!


Terzo
Terzo

we were welcomed in a happy way. and the enthusiasm to go. has been completely set up with every detail for the occasion New Year) and has been a nod to all effects, elegant restaurant, staff very kind and dishes of excellent quality linguine advice to the curls with exquisite stracciatella! If you want to eat well, spend the right in the center for lecce go to them that will be ready to welcome you with their professionalism! I forgot that dogs are welcome, in fact also my little sissy was with us! great recommended!


Sara
Sara

Magnificent meal. This chef really knows their stuff. Four of us shared the 'five flavours ' starter, which is meant for two. You need to cut things in half, but it 's delicious. We all said our main courses were the best we 've had in Lecce and we thought we 'd been eating well already. I had spaghetti with bottarga and clams. Couldn 't finish it as so large, which was a crime. Dessert! Leave space for dessert! I had panna cotta with caramel sauce. Yes, i know I said I couldn 't finish the main but... panna cotta called. And it was well worth it. Light, creamy and very, very delicious. Again, everyone declared their dessert to be magnificent. Interesting wine list and the staff will explain...

Kategorien

  • Sushi Erfreuen Sie sich an unserer exquisiten Sushi-Auswahl mit frischen Zutaten, fachmännisch zubereiteten Rollen und traditionellem Nigiri. Jeder Bissen bietet eine harmonische Mischung von Aromen und verspricht einen echten Geschmack Japans.
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Dessert Freuen Sie sich auf unsere Auswahl an köstlichen Desserts, von üppigen Schokoladenkreationen bis hin zu zarten, mit Früchten angereicherten Leckereien, die jeweils darauf ausgelegt sind, Ihre Mahlzeit mit einer süßen Note zu beenden und Ihre Geschmacksknospen nach mehr zu verlangen.
  • Minestra Warme und tröstliche Suppen, um Ihre Seele zu nähren. Wählen Sie aus einer Vielzahl von geschmackvollen Brühen und herzhaften Zutaten, perfekt für eine einfache Vorspeise oder eine sättigende Mahlzeit an einem kühlen Tag.

Ausstattung

  • Prenotazioni
  • A Tarda Notte
  • Opzioni Vegane
  • Posti A Sedere

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"Ho vissuto a Lecce tanti anni, l’ho abbandonata da tanti anni. È molto cambiata, non esprimo giudizi. Quando vado in un ristorante leccese finisce quasi sempre a mazzate. Molti locali sono pretenziosi, molti improvvisati, molti non hanno idea di quello che fanno, molti sono cari come a Parigi. E non è una battuta. Un ristorante a una stella a Parigi è facile trovarlo a prezzi più bassi degli stellati leccesi, guida Michelin alla mano. Veniamo a noi. L’amico che mi invita si sforza molto a cercare un sabato a pranzo un ristorante dove passare del tempo piacevole e mangiare bene senza che finisca a botte. Sperimentiamo questo nuovo indirizzo che nessuno aveva mai provato. Ci troviamo nei vecchi vicoli attorno alla chiesa greca, una parte di città che i miei coetanei ricordano per ben altre cose. Il locale è molto bello, ristrutturato con molto gusto e probabilmente con tanto impegno economico. Molte piccole sale in successione, negli arredi, tavoli grandi e distanziati. Servizio attento e professionale senza essere distaccato, direi al contrario piuttosto cordiale. Bel menu, che non insegue a tutti i costi i piatti tradizionali di questa terra. Buoni ingredienti, belle preparazioni, impiattamenti curati. Gradito amuse-bouche. Dessert freschi e gustosi a prezzi particolarmente bassi. Tutta la carta, in verità, offre piatti a prezzi giusti per la qualità degli ingredienti e la cura nella preparazione. Chiacchierata a fine pasto con chef e maîtresse di sala. Non solo non ho litigato, ma direi che sono rimasto proprio contento. Non sarò un cliente fisso, vivo tanto lontano, ma sono sicuro che ci rivedremo. Buona fortuna, e grazie."