Au Bureau Bondues - Speisekarte

Le Bistrot du Croise

➤ 26 Avenue de Flandre, 59290 Wasquehal, Lille, France

Café • Cafés • Européen • Français

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"Une bonne adresse à découvrir ou redécouvrir !Ambiance chic, cosy, chaleureuse. Il faut réserver car c'est bondé et rempli d'habitués.Choix de vins, de plats et de desserts très variés, pour tous les goûts.Le personnel est très pro, attentionné, souriant, blagueur (je ne mange pas le papier !) Clément et Francois, deux prénoms à retenir.Côté cuisine, très copieux, bien présenté, on y sent l'amour et l'envie du cuisto. Les frites sont bonnes mais seraient meilleures fraîches. Attention à la charlotte chocolat, les biscuits Oreo remplacent les traditionnels biscuits à la cuillère, il faut avoir gardé de la place pour le finir.En bref, très bonne adresse, excellent rapport qualité prix, je recommande !"

Restaurant Le Quesne

➤ 101 avenue de la Marne, 59700 Marcq-en-Baroeul, Lille, France, Marcq-en-Barœul

Pizza • Européen • Fruit De Mer • Restauration Rapide

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"Unlike my partner, I did not especially like the atmosphere of this restaurant. The waitress is not very effective despite its pretty smile. We had to claim several times after bread and drinks. It would also have been necessary to return the meat for cooking. So, of course, it is not much. But it is a whole and indeed, the dishes are of quality. However, the decoration is not flattering. So for these reasons: 3 stars out of 5. I will certainly not come back but I will not hesitate to offer you to other people."

Le Saint Germain

➤ 2 Rue D'Isly, 59420 Mouvaux, France

Cafés • Dessert • Européen • Français

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"tested the formula from midday (flat entrance) to 19 euros and had the choice between an inlet calf egg or marinated salmon, and between a fish and pork through flat. for 6 euros more you can have a dessert. The products are good, fresh and well prepared but it is still not from the large kitchen that to prepare 3 ribs of pork and a dauphinois gratin. Attention to the prices of the wines is quite expensive: 6,90 for 12 cl of rosé or red. the frame is pleasant, the reception very nice, but in the end the addition is quite high for a formula of the noon."

Le Lanna

➤ 28 Place Abbe Bonpain, 59910 Bondues, France

Cafés • Végétarien • Thaïlandais • Thaï, Végétarien

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"Hello We are greeted rather nicely We pass the order for the aeronaut I'm asking for a beer, the waitress is sorry for the machine and broke down. So I'm going down to a sorry whisky. We've got more. So I take a Rhum ouf again My friends ask for a cocktail always on the sorry card we can't do it For the dish no worries even if you find who might be a little more in quantity the dishes are very good. We go to dessert and decide to be happy My friend asks the sorry flan we have more We ask that’s what the Jade ball gives us the composition by ending it’s long to prepared we don’t have it. My friend asks the sorry flan we have more Having almost bigger things I decide to finish with a Rhum and guess what?? Sorry I don’t have any more In short, I let you do the calculation of the breaks while knowing that the card is rather restricted and no information to our arrival on missing products. The breakups happen, but it's abused We did it anyway at the end we just had to a slight sorry. I don't necessarily ask for a commercial gesture, but there's a minimum to do I put the second star for the kitchen In short, I'm not coming back and I don't recommend it"

L'Industrie

➤ 70 B rue Felix Faure, 59350 Saint-Andre-lez-Lille, France, Saint-André-lez-Lille

Cafés • Européen • Français • Brasseries

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"Perfect! It is a very good restaurant where the setting is agrable and warm! the staff is smiling, friendly and with little care for their customers. the dishes are delicious and a great quality! another positive point, we were able to notice that during our various visits several months apart) each time the card changed what allowed us to discover new dishes. Finally, it is interesting to note that we were seduced by the fact that everything is made home, mme the ribbon offers in apritif and mayonnaise that is offered during the dish!"