Au Petit Victorienne

We had a great lunch here with two vegetarian meals that were perfection! The cafe gourmand is also a must...

This is a bustling, popular restaurant with good food, service and remarkably well priced. Open for good lunching and a pleasing Cremant de Jura. I can recommend it.

we were at a reasonable price after a simple lunch, and we were not disappointed the escape was smoked with an egg and a soss on toast. it did not look exciting, but was really delicious the cheeses were all local and. the waitress explained her well. so good we traveled on the maison de comte near poligny ... the tasting /info: Speisekarte ansehen

My wife's birthday was celebrated with children and grandchildren. The food was excellent and the service friendly and very considerate. A large birthday cake with candles finished the delightful meal. The six of us returned two days later for a cheese fondue, which was a...good as any that we have had in Switzerland (my wife's native country).

We were after an easy lunch at a reasonable price ... and we were not disappointed The entree was smoked sausage on toast with an egg and sauce on top. It didn't look exciting but was actually extremely tasty The cheeses were all local and...the waitress explained them well. So well we journeyed on the Maison de Comte in nearby Poligny ... the tasting /information centre

We ate here on a Friday evening. A warm welcome and a very pleasant dining area. We went a la carte with a starter and main course, a bottle of local wine and mineral water came to a total of euros for figured extensively on the menu and were very tasty and well prepared however if you order guinea fowl you would expect the poultry to be the star of the dish, not the mushrooms. We enjoyed our meal but won't go back. Speisekarte ansehen

great, cuddly lunch break, usually full of estimated locals. it was great to take part in a beautiful mid-February Day. when it was a Tuesday lunch, the place was full. eating was a perfect reflection of the opposite. beautiful pate de campagne or moule...starter followed by huh in a cepes sauce. the dessert was a apple and kiwi fruit crumbling. delicious! all served a local carafe of red or white. it has to say, but really good worth considering the quality of food and wine. will definitely return at our next visit in the beautiful jura.

Great, buzzy lunchtime stop, mostly full of appreciative locals. It was great to join in on a beautiful mid-February day. Considering it was a Tuesday lunchtime, the place was packed. The food was a perfect reflection of the area. Lovely pate de campagne or moule...starter followed by chicken in a cepes sauce. The dessert was an apple and kiwi fruit crumble. Delicious! All served with a local carafe of red or white. Hate to say it, but really good value considering the quality of the food and wine. Will definitely return on our next visit to the beautiful Jura.

Managed to get a table for on spec, but would advise booking as Le Petit is very popular. The restaurant is open and airy, with a mixed range of painting styles adorning the walls. Service was a little haphazard, Monsieur seemed a little stressed...but very friendly, as were his waitresses. We ate a la carte, and had starters of Salade Berger and Salade Terroir, followed by steak beurre maison and steak with Morrelles and vin jaune. All were cooked well and tasty. I had a dessert of glacé cerise with chantilly which was delightful. Luckily we had come for a leisurely lunch as service was pretty slow, even by French lunchtime standards, but this didn't detract from what was a very pleasant me... Speisekarte ansehen