Billyssimo - Speisekarte

Le Cayrols

➤ Lieu Dit Le Cayrols, 81170, Livers-Cazelles, France

Pizza • Corse • Viande • Européen

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"Situé au beau milieu de la campagne à quelques encablures de Cordes sur Ciel le Cayrols est fidèle à sa réputation. Nous avons déjeuné en extérieur. Les tables sont bien espacées, ce qui permet de déjeuner en toute tranquillité et avec l 'intimité adéquate. Les plats sont goûteux, très bien exécutés et présentés. Le chef maîtrise son sujet, ça se voit et ça se sent. La carte est minimaliste, gage de fraîcheur et de fait maison . Nous avons débuté par le foie gras mi-cuit, accompagné par une marmelade d 'abricots et une émulsion à la lavande, délicieux, une explosion de saveurs. Nous avons continué avec le magret de canard et sa cuisson parfaite et les Saint-Jacques accompagnées de rizotto à l 'encre de sèche, un régal. Pour le dessert nous avons opté pour le gâteau au citron et le dessert au chocolat, tous les deux délicieux. L 'entrée à été accompagnée par un verre de Gaillac doux et un Gaillac rouge pour le magret. Bon accord mets-vins. Les portions sont bien équilibrées, ce qui n 'est pas toujours le cas dans un restaurant gastro . Le menu entrée, plat et dessert est de 35€ et franchement c 'est très correct au vu de la qualité des produits. Le vin au verre est d 'un prix raisonnable. C 'est une belle découverte, nous y reviendrons. Je vous le conseille particulièrement pour passer un très agréable déjeuner."

Le Bistrot Cordais

➤ 11 Pl. Bouteillerie, 81170, Cordes-sur-Ciel, France

Pizza • Cafés • Européen • Fruit De Mer

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"On holiday in the area, we went to this restaurant on the recommendation of a village merchant. What a disappointment! The view and the terrace are pleasant but are not enough to fill an approximate service and a disappointing kitchen. Having ordered a large aveyronnaise salad, what was our disappointment in front of a quarter of farceou present in the plate. After remarking to the server, we were entitled to an extra farceou as compensation. Very unpleasant sense of tourist catch.... We will not return!"

Le Corsic Aveyron

➤ Cayrols, 81170, Livers-Cazelles, France

Pizza • Steak • Viande • Européen

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"Very pleasant on the outside. The burger and salad with very good foie gras. Some will find the long service but the defection of a server disrupted the service. The boss did the best. So to those who have laughed, I would say criticism is easy but art is difficult. We'll be back because we liked it."

Le Panoramique

➤ 4 Place De La Bride, 81170, Cordes-sur-Ciel, France

Cafés • Européen • Français • Fruit De Mer

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"There's a reason this place is 20/20 on TripAdvisor and the locals say to avoid it. We were very hesitant to go here, but couldn't find much else open at the time. We figured how bad could it be. We were promptly seated and service was pleasant. The views are what people go here for - gorgeous views. Stop by and have a drink. We should've done this and avoided eating there. I order vegetarian bruschetta. It was tomato sauce, tomatoes and cheese on some bread. It was lukewarm at best. The salad was ok, but had no flavor. My partner had a burger and he remarked that it was a shame the cow died for this - it was tasteless. Thankfully, he shared some of his fries so I wouldn't starve. They had given us some plain bread for the table. I'm a huge bread lover, but it tasted almost stale. The beer was cold though."

Au Bon Cote des Choses

➤ Av. du Pere Huc, 82160 Caylus, France

Pizza • Hôtels • Italien • Européen

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"We own a holiday home a few miles away, and go to this restaurant every time we go on holidays. We virtually always have pizza there. They are incredibly thin, with great toppings. Our 6 year old son is a bit of a pizza connoisseur (slightly fussy eater), so he has eaten a lot of pizzas! This place is his absolute number 1, which says a lot. This October we were in France for his birthday, and all he wanted to do was go "the pizza place" as he calls it, for his birthday lunch. You cannot imagine his disappointment when we realised his birthday was on a Wednesday, and they are closed on a Wednesdays! The only soloution was to celebrate his birthday again on the Thursday, and his day was made when "madame" produced his pizza with a candle on it! What a great touch. Sorry, to ramble on but we love this place. Aside from great pizzas, we are made so welcome by "madame" and "monsieur" (embarrassingly we don't know their names, given we have been going their for about 8 years!) See you soon for an Xmas pizza!"