Bistrot des Vosges - Speisekarte

well located near the place of the Vosges ,viande and alligot perfect. Good value quality acceuil and pleasant service

products from the terroir despite its name this sound of the products of the awkward welcome warm family atmosphere fresh products

This place was fantastic! The food was great, had the Turkey Cutlet which was great and the Sausage and Aligot was phenomenal! Out waiter was very Speisekarte ansehen

Ordered the aligot with sausage. The sausage was grilles really well and was slightly crispy. The cheese was extremely stringy but was fairly heavy.

Thank you. finally friendly and welcoming people. after being thrown 5 times in the boulevard , (must say that twins in the middle of the street and a mad stroller ...) but rovo to the team for this nice meal. aligot badaboummm

typical bistro but quality, according to my experience, above average. very friendly and efficient service. typical Auvergnat dishes and excellent artisanal beer. two dishes each (more beer) about 30 € each. Well spent. advised. Speisekarte ansehen

Wat een verademing om in het drukke en toeristische Parijs dergelijke charmante en klantvriendelijke restaurants te ontdekken.Van bij het onthaal krijg je het gevoel echt thuis te komen, alle medewerkers stralen van geluk en kwijten zich prima van hun taken. De adviezen zijn opperbest, de zorg m.b.t. allergieën bijzonder oprecht en toegewijd.We hebben lekker gegeten in Bistrot des Vosges en er een erg fijne middag beleefd!Anytime again!

On a Saturday noon, almost by chance because I was told one day that it was good in this bistro, we found ourselves attacked, my husband and I at the bistrot of the Vosges. curious name for a place where we eat a bully aligot and a tartar of the abrac but it doesn't stop us. and fortunately because it was very good with a very nice welcome without making too much. That's the perfect deal. to mark a grilled sucrose and its aligot for fifteen euros we found it very correct.

I came back from vacation in the aubrac, and I wanted to keep them for a meal. And it's by chance, on the side of the bastille we found this restaurant. and I have to say that we were not disappointed. the reception is the most friendly, the quick order and yet the restaurant was full. After an aperitif we chose the ox paved of the aubrac accompanied by the famous aligot. the meat was exceptional and the food excellent. The hotel master assured me that he was made home.As for dessert, a mellow with chestnut, he was as delicious as the rest. a very good time with, in addition, a very friendly and attentive waitress. We'll go back! Speisekarte ansehen